Tokyo Station Best Yakiniku Picks: Top 10 for 2025

96 views

Tokyo Station’s Top 10 Yakiniku Restaurants: Highly Rated by Locals [2024 Update]

This article carefully selects 10 top-rated yakiniku (Japanese BBQ) restaurants based on reviews from popular gourmet websites like Tabelog and Gurunavi. These spots come highly recommended by both local office workers and food bloggers. The list features a variety of establishments, from premium restaurants serving exquisite wagyu beef to long-established places specializing in organ meats, and even innovative eateries blending Korean flavors with Japanese BBQ. Each restaurant has its unique charm and specialties.

These restaurants are not only committed to the highest quality ingredients, but also excel in grilling techniques and sauce development, making them stand out from the rest. To help you find the perfect spot, we’ve compiled essential details on each place, including signature dishes, price ranges, dining atmosphere, as well as the latest reservation methods and key notes. Whether you’re looking to impress important clients, enjoy a casual meal with friends, or simply treat yourself, you’re sure to find the ideal choice here. Let’s explore these hidden gems nestled among Tokyo’s skyscrapers and savor the authentic flavors of wagyu!

Close
Get Directions
'; ';
Options hide options
Print Reset
Fetching directions...

Useful Japanese for Travel

Click the button below to hear useful Japanese phrases

旅遊實用日文

你好 안녕하세요

Hello

不好意思 실례합니다

Excuse me

非常感謝你 감사합니다

Thank you very much

再見 안녕히 계세요

Goodbye

廁所在哪裡? 화장실이 어디에 있습니까?

Where is the toilet?

旅遊咨詢處在哪裡? 관광 안내소가 어디에 있습니까?

Where is the tourist information center?

有宣傳冊子嗎? 팸플릿이 있나요?

Do you have a brochure?

我可以拍照嗎? 사진을 찍어도 될까요?

May I take a photo?

可以幫我拍照嗎? 사진 좀 찍어주시겠어요?

Could you take a photo for me?

計程車站在哪裡? 택시 승강장이 어디에 있습니까?

Where is the taxi stand?

請去這裡 여기로 가주세요

Please go here

請展示這個 이것 좀 보여주세요

Please show this

我想去這裡。 여기에 가고 싶습니다.

I would like to go here.

我不會說日語 일본어를 할 줄 모릅니다

I don't speak Japanese

你會說英語嗎? 영어 할 줄 아세요?

Do you speak English?

請說慢一點。 좀 더 천천히 말씀해 주세요.

Please speak more slowly.

請再說一遍 다시 말씀해 주세요

Please say it again

有店員會說中文嗎? 직원은 중국어를 할 수 있나요?

Can the staff speak Chinese?

打擾了 실례합니다

Excuse me

請給我菜單! 메뉴판을 주세요!

Can I have the menu, please?

我要點餐 할게요

I'd like to order.

我點這個 이거 주세요

I'll have this.

謝謝招待 감사합니다

Thank you for the hospitality.

請給我水 물 좀 주세요

Can I have some water, please?

這個要怎麼吃呢? 이거 어떻게 먹죠?

How do I eat this?

請給我一個小盤子 작은 접시 하나 주세요

Can I have a small plate, please?

可以幫我拍照嗎? 사진 좀 찍어 주실래요?

Could you take a photo for me, please?

麻煩幫我換烤網 구이망을 바꿔 주시겠어요?

Could you change the grill net for me, please?

麻煩結帳 계산서 주세요

Can I have the bill, please?

我在哪裡付款? 어디에서 결제하나요?

Where do I pay?

多少錢? 얼마입니까?

How much is it?

可以用信用卡嗎? 신용카드 사용 가능한가요?

Can I use a credit card?

我要用現金付款。 현금으로 결제하겠습니다.

I'll pay in cash.

請給我收據。 영수증 부탁드립니다.

Could I have a receipt, please?

燒肉-矢澤-東京

Yakiniku -Yazawa- Tokyo

야키니쿠 -야자와- 도쿄

烧肉-矢泽-东京

Tabelog3.63 || GoogleMap4.6

Yakiniku Yazawa in Tokyo is a high-end yakiniku restaurant located in Nihonbashi, specializing in premium Kuroge Wagyu beef. This restaurant, part of the well-known Yazawa Meat group, provides a refined yakiniku experience with various course options, such as the chef’s special “Yazawa Sirloin,” which is a thick slice seared and served with yam sauce, giving a sukiyaki-like flavor. Other notable dishes include a 60-day aged steak and a pot of “Yazawa Rice,” made with tender Wagyu beef and a flavorful ginger-based broth. The ambiance is perfect for both dates and special occasions, offering a stylish dining experience. Although prices range on the higher side, the quality of the meat and the unique presentation make it worthwhile for those looking for a memorable yakiniku meal.

  • Restaurant Name: Yakiniku Yazawa Tokyo
    Budget: Lunch around ¥5,000, Dinner around ¥15,000
    Type: Yakiniku (grilled meat), Takeout, Delivery
    Phone: +81-3-3242-2914
    Business Hours:

    • Daily: 5:00 PM – 11:00 PM
    • Takeout: Weekdays 1:00 PM – 9:30 PM, Weekends & holidays 1:00 PM – 9:30 PM
      Address: 1st Floor, To-in Yaesu Building, 1-5-10 Yaesu, Chuo-ku, Tokyo
      Access:
    • 3-minute walk (about 180 meters) from Tokyo Metro Ginza Line, Nihonbashi Station
    • 3-minute walk (about 210 meters) from JR Yamanote Line, Tokyo Station
      Child-Friendly: Yes
      Payment Methods: Accepts VISA, Mastercard, Amex, Diners, JCB credit cards

    焼肉矢澤官Official Website

炭火燒內臟 - ぐう - 本店

Sumibi-yaki Horumon - Gu - Main Store

숯불구이 호르몬 - 구 - 본점

炭火烧内脏 - ぐう - 本店

Tabelog3.52 || GoogleMap4.3

“Sumibi Yakiniku Horumon Guu” is a popular yakiniku restaurant located near Tokyo Station. Known for its lively atmosphere, this restaurant offers a wide variety of high-quality meats, including both hormone cuts and lean beef. The standout menu items include marinated kimchi, premium cuts like thick tongue slices, and a signature beef tripe. The restaurant emphasizes a traditional charcoal grilling style, which enhances the natural flavors of the meats. “Guu” is well-loved for its clean, smoke-free environment and friendly service, making it an ideal spot for casual dinners and gatherings. Due to its popularity, reservations are recommended to secure a table in this always busy location.

  • Restaurant Name: Sumibiyaki Horumon Guu Main Branch
    Budget: Dinner around ¥6,000
    Type: Yakiniku (grilled meat), Beef Tongue, Sashimi, Offal Dishes
    Phone: +81-3-5255-3729
    Business Hours:

    • Monday to Sunday: 5:00 PM – 11:00 PM
      Address: 1-7-3 Yaesu, Chuo-ku, Tokyo
      Access:
    • 2-minute walk (about 110 meters) from JR Yamanote Line, Tokyo Station
      Seating Capacity: 36 seats (8 counter seats, 28 table seats)
      Child-Friendly: Not specified
      Payment Methods: Accepts VISA, Mastercard, Amex, Diners, JCB credit cards, and PayPay

    炭火焼ホルモン ぐうOfficial Website

燒肉牛印-京橋Edogrand店

Yakiniku Ushijirushi - Kyobashi Edogrand Store

야키니쿠 우시지루시 - 교바시 에도그란드 점

烧肉牛印-京桥Edogrand店

Tabelog3.51 || GoogleMap4.0

Yakiniku Ushijirushi Kyobashi Edogrand is a yakiniku bistro located in the Kyobashi Edogrand complex near Tokyo Station. Known for offering high-quality wagyu beef from their own ranch, the restaurant provides an upscale yakiniku experience where skilled “grill masters” expertly cook the meat to perfection. Their popular dishes include a platter of assorted meats, such as kalbi, diced harami, fillet roast, and hormone cuts, each known for their tenderness and rich flavors. The restaurant also features a cozy and refined atmosphere, making it a great choice for special occasions or intimate gatherings. Due to its popularity, reservations are recommended. The bistro also pairs well with a fine selection of wines, which adds to the experience for those looking to enjoy both great food and drink.

  • Restaurant Name: Yakiniku Bistro Gyuu Shirushi Kyobashi Edogrand
    Budget: Lunch around ¥2,000, Dinner around ¥6,000–¥8,000
    Type: Yakiniku (grilled meat), Steak, French Bistro
    Phone: +81-3-3516-1729
    Business Hours:

    • Daily: 11:00 AM – 3:00 PM (Lunch), 5:00 PM – 11:00 PM (Dinner)
      Address: Kyobashi Edogrand B1F, 2-2-1 Kyobashi, Chuo-ku, Tokyo
      Access:
    • 1-minute walk (about 67 meters) from Tokyo Metro Ginza Line, Kyobashi Station
    • 4-minute walk (about 320 meters) from JR Yamanote Line, Tokyo Station
      Child-Friendly: Yes
      Payment Methods: Accepts Amex credit cards and supports PayPay

    牛印Official Website

味之牛舌喜助

Ajino Gyutan Kisuke

아지노 규탄 키스케

味之牛舌喜助

Tabelog3.39 || GoogleMap4.2

Aji no Gyutan Kisuke is a renowned beef tongue restaurant originally from Sendai, established in 1975. The restaurant is famous for its expertly seasoned and grilled beef tongue, which offers a satisfying, tender, and slightly chewy texture. It provides a variety of beef tongue dishes, including thick-cut charcoal-grilled beef tongue, beef tongue sausage, stewed beef tongue, and even a special Sendai-exclusive set meal. The restaurant has a comfortable atmosphere, with both counter and tatami seating options available, making it suitable for various dining occasions. With multiple branches across Japan, it remains a popular destination for beef tongue lovers looking for an authentic Sendai specialty experience.

  • Restaurant Name: Ajino Gyutan Kisuke Tokyo Station Yaesu North Exit
    Budget: Lunch around ¥2,000, Dinner around ¥2,000–¥3,000
    Type: Beef Tongue, Charcoal Grilling
    Phone: +81-3-3215-2050
    Business Hours:

    • Daily: 11:00 AM – 11:00 PM
      Address: Gransta Yaesu North, 1F, 1-9-1 Marunouchi, Chiyoda-ku, Tokyo
      Access:
    • 5-minute walk (about 330 meters) from JR Yamanote Line, Tokyo Station
      Seating Capacity: 42 seats (bar seating available, no private rooms)
      Child-Friendly: Yes
      Payment Methods: Credit cards accepted
      Smoking: Non-smoking

     味の牛たん 喜助Official Website

KOREAN-水剌間-丸之內

KOREAN-Suragan-Marunouchi

KOREAN-수라간-마루노우치

KOREAN-水剌间-丸之内

Tabelog3.48 || GoogleMap3.8

KOREAN Suragan, located on the 5th floor of Shin Marunouchi Building near Tokyo Station, offers a modern take on traditional Korean dishes with a focus on quality ingredients. Known for their signature Bulgogi, the restaurant uses high-quality wagyu beef marinated in their original sauce, cooked right in front of the customers with a variety of fresh vegetables. Another popular dish is the “Dakhanmari,” a whole chicken cooked slowly in a collagen-rich broth, making it ideal for gatherings or special meals. The restaurant’s elegant interior, featuring both counter seating with homemade fruit-infused soju and private rooms, caters to both business and casual dining, making it a versatile spot for different occasions​

  • Restaurant Name: KOREAN-Suragan Marunouchi
    Budget: Lunch around ¥2,000, Dinner around ¥6,000
    Type: Korean Cuisine
    Phone: +81-3-6551-2685
    Business Hours:

    • Monday to Saturday: 11:00 AM – 3:00 PM (Lunch), 5:00 PM – 11:00 PM (Dinner)
    • Sunday & public holidays: 11:00 AM – 3:30 PM (Lunch), 5:00 PM – 10:00 PM (Dinner)
      Address: 5F, Shin-Marunouchi Building, 1-5-1 Marunouchi, Chiyoda-ku, Tokyo
      Access:
    • 1-minute walk (about 77 meters) from JR Yamanote Line, Tokyo Station
      Seating Capacity: 40 seats
      Child-Friendly: Yes
      Payment Methods: Supports Amex

    Official Website:KOREAN–Suragan

Tabelog3.47 || GoogleMap4.2

The INNOCENT CARVERY is a high-end yakiniku restaurant located on the 5th floor of the Shin Marunouchi Building near Tokyo Station. Known for its premium A5-grade wagyu beef, it provides a luxurious dining experience with an emphasis on quality and diverse cuts, including thick-cut fillet, sirloin, and even rare parts like zabuton. Guests can enjoy their meals in a chic and artistic setting, with views of Tokyo Station from the window-side sofa seats. The restaurant offers a variety of meal courses, such as the “Premium Innocent Course” featuring selected wagyu cuts, making it a perfect spot for special occasions or intimate gatherings. The INNOCENT CARVERY aims to showcase the rich flavors of Japanese wagyu to its diners, offering both lunch and dinner options that include popular dishes like bulgogi and sukiyaki​

  • Restaurant Name: Yakiniku The INNOCENT CARVERY Shin-Marunouchi Building
    Budget: Lunch around ¥3,000, Dinner around ¥8,000
    Type: Yakiniku (grilled meat), Steak
    Phone: +81-3-3201-5729
    Business Hours:

    • Monday to Sunday: 11:00 AM – 3:00 PM (Lunch)
    • Monday to Saturday: 5:00 PM – 2:00 AM (Dinner)
    • Sunday & public holidays: 5:00 PM – 10:00 PM (Dinner)
      Address: 5F, Shin-Marunouchi Building, 1-5-1 Marunouchi, Chiyoda-ku, Tokyo
      Access:
    • 1-minute walk (about 77 meters) from JR Yamanote Line, Tokyo Station
      Seating Capacity: 57 seats
      Child-Friendly: Yes
      Payment Methods: Accepts VISA, Mastercard, Amex, Diners, and JCB credit cards
      Smoking: Non-smoking

    Official Website: 焼肉 The INNOCENT CARVERY

巴西烤肉與啤酒餐廳-ALEGRIA-京橋店

Churrasco & Beer Restaurant-ALEGRIA-Kyobashi

슈라스코 & 비어 레스토랑-ALEGRIA-교바시

巴西烤肉与啤酒餐厅-ALEGRIA-京桥店

Tabelog3.4 || GoogleMap4.6

ALEGRIA Kyobashi is a churrasco and beer restaurant located in the Kyobashi Edogrand complex. It offers an authentic Brazilian churrasco experience with a variety of 20 types of skewered meats, including beef, pork, and chicken. The meats are cooked using a traditional Brazilian machine, which enhances their natural flavors, with the seasoning kept simple to let the quality of the meat shine. The restaurant also offers an all-you-can-drink option with over 100 kinds of beverages, making it a great choice for casual gatherings, business parties, or celebrations. Their lunch offerings include mix plates of different meats and sides, all served with coleslaw, rice, and soup. For a unique churrasco experience, ALEGRIA also provides catering services within the Tokyo area​

  • Restaurant Name: Churrasco & Beer Restaurant – ALEGRIA Kyobashi
    Budget: Lunch around ¥2,000, Dinner around ¥5,000
    Type: Izakaya (Japanese pub), Yakiniku (grilled meat), Churrasco (Brazilian BBQ)
    Phone: +81-50-5304-0451
    Business Hours:

    • Daily: 11:00 AM – 2:30 PM (Lunch), 5:00 PM – 10:30 PM (Dinner)
      Address: Kyobashi Edogrand B1F, 2-2-1 Kyobashi, Chuo-ku, Tokyo
      Access:
    • 4-minute walk (about 290 meters) from JR Yamanote Line, Tokyo Station
      Seating Capacity: 78 seats (tables, sofa seating, and private rooms available)
      Child-Friendly: Yes
      Payment Methods: Credit cards accepted (VISA, Mastercard, Amex, Diners, JCB), also supports PayPay and Suica IC card payments

炭火職人

Charcoal Artisan

숯불 장인

炭火职人

Tabelog3.47 || GoogleMap4.1

Sumibi Shokunin, located in Nihonbashi, Tokyo, is a hidden gem offering quality yakiniku at a reasonable price. This restaurant is run by a meat supplier, ensuring the best quality beef, which is served in generous cuts. Popular choices include the “Yakiniku A Set” featuring thick-cut harami, a favorite for many regulars. Each set comes with a variety of side dishes, including rice, namul, kimchi, salad, and pork miso soup, which can be refilled for free. The restaurant operates on a pay-in-advance basis, making it an efficient dining experience. Sumibi Shokunin is especially popular for its lunch specials, drawing crowds from the local office workers. It’s an ideal choice for those looking for high-quality yakiniku at a value price, providing satisfaction comparable to more upscale yakiniku restaurants at a fraction of the cost

Restaurant Name: Sumibi Shokunin Nihonbashi
Budget: Lunch around ¥1,000, Dinner around ¥4,000
Type: Yakiniku (grilled meat), Donburi (rice bowl dishes), Yakitori (grilled chicken)
Phone: +81-3-5204-0551
Business Hours:

  • Monday to Friday: 11:00 AM – 2:00 PM
  • Monday to Thursday: 4:30 PM – 11:30 PM
  • Friday & day before holidays: 4:30 PM – 11:30 PM
  • Saturday & Sunday: 4:00 PM – 11:30 PM
    Address: Zaisei Building B1F, 3-3-17 Nihonbashi, Chuo-ku, Tokyo
    Access:
  • 3-minute walk (about 210 meters) from JR Yamanote Line, Tokyo Station
    Seating Information: 46 seats, private rooms available
    Payment Methods: Credit cards accepted

純但馬牛-美方-powered-by-GORIO

Pure Tajima Beef - Mikata - powered by GORIO

순 타지마 우 - 미카타 - powered by GORIO

纯但马牛-美方-powered-by-GORIO

Tabelog3.43 || GoogleMap3.2

“Jun Tajima Beef Mikata powered by GORIO” is a Japanese yakiniku restaurant located inside the Gransta Tokyo shopping area at JR Tokyo Station. This restaurant specializes in serving the highest quality Tajima beef, sourced from a pure-breed lineage that avoids crossbreeding. The restaurant’s unique offerings include items such as premium Tajima beef hamburgers and sukiyaki bento, as well as a variety of grilled skewers like thick-cut wagyu tongue and horumon (organ meat) skewers. The signature dishes are known for their delicate and rich flavors, accentuated by careful seasoning, and the restaurant is overseen by “Gorio,” a well-known name in Japanese charcoal grilling. The venue provides a relaxed atmosphere, with counter and table seating available, and is a convenient dining option for travelers passing through Tokyo Station

Restaurant Name: Jun Tajima Beef Mikata powered by GORIO
Budget: Lunch around ¥2,000, Dinner around ¥2,000–¥8,000
Type: Yakiniku (grilled meat), Steak, Offal dishes, Beef cuisine
Phone: +81-3-6269-9908
Business Hours:

  • Monday to Saturday: 10:00 AM – 10:30 PM
  • Sunday & public holidays: 10:00 AM – 9:30 PM
    Address: Gransta Tokyo, B1–1F, JR East Tokyo Station, 1-9-1 Marunouchi, Chiyoda-ku, Tokyo
    Access:
  • 2-minute walk (about 110 meters) from JR Yamanote Line, Tokyo Station
    Child-Friendly: Yes
    Payment Methods: Supports PayPay
    Smoking: Non-smoking

燒肉-吟次郎-東京車站丸之內店

Yakiniku -Ginjirou- Tokyo Station Marunouchi Store

야키니쿠 -긴지로- 도쿄역 마루노우치점

烧肉-吟次郎-东京车站丸之内店

Tabelog3.4 || GoogleMap4.2

Yakiniku Ginjiro, located near Tokyo Station in Marunouchi, is a yakiniku restaurant known for its elegant fusion of yakiniku and kaiseki-style dining. The restaurant features premium wagyu cuts, including rare parts such as Chateaubriand, and offers a refined dining atmosphere that is perfect for business meetings, celebrations, or romantic dates. Signature courses like “Shugin” and “Takumigin” include multiple dishes that feature luxurious items such as dry-aged ribeye and specially marinated wagyu. The restaurant is also equipped with smokeless roasters to ensure a comfortable dining experience, and they offer special dessert plates for celebrations. For larger gatherings, there is an option to reserve for up to 20 people

Restaurant Name: Yakiniku Ginjirou – Tokyo Station Marunouchi Branch
Budget: Lunch around ¥2,000, Dinner around ¥8,000–¥15,000
Type: Yakiniku (grilled meat), Izakaya (Japanese pub), Offal dishes, Beef cuisine
Phone: +81-50-3066-5870
Business Hours:

  • Monday to Saturday & day before holidays: 11:30 AM – 2:00 PM, 5:00 PM – 11:30 PM
  • Sunday & public holidays: 4:00 PM – 11:30 PM
    Address: 1F, 1-10-9 Marunouchi, Chiyoda-ku, Tokyo
    Access: Located near Tokyo Station, within walking distance
    Payment Methods: Accepts VISA, Mastercard, JCB credit cards, and PayPay

合作提案
部落格推廣
____________
協力提案

ブログプロモーション
goodxssss@gmail.com

分類表單
Archives