Best Kushiyaki Izakaya in Shinsaibashi – Kawaguchi Must-Try Osaka Food

Must-Try Menu:

• Tail (Chicken Butt)
  A unique cut with a burst of juiciness. Its crispy texture and rich flavor make it irresistible.

• Shoulder Meat
  Lean yet juicy, wrapped in just the right amount of fat. Enjoy the contrast of two distinct textures.

• Quail Egg
  Grilled to perfection, with a smoky aroma and a touch of salt that enhances its deep, rich yolk flavor.

• Kawachi Chicken
  Surprisingly mild without the usual gamey taste of duck. Tender and juicy, with a texture similar to belly-side meat.

• Belly-Side Meat
  A skewer seasoned with fragrant yuzu pepper. Unusually tender for this cut, complemented by sweet onions.

• Satsuma Chicken (Shamo)
  As expected from a fighting chicken, its firm texture offers a deep, umami-packed taste that intensifies with every bite.