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Asakusa's Rising Star: Yakiniku Kimura, A Hidden Haven for BBQ Lovers
Nestled in the bustling food scene of Asakusa, beyond the lively Kaminarimon and Senso-ji Temple, lies a hidden gem for yakiniku enthusiasts — Yakiniku Kimura. Opened in December 2021, this rising star has quickly secured its place among the many established barbecue restaurants in the area, shining brightly in Asakusa’s culinary constellation.
An Unconventional Atmosphere: The Art of BBQ Meets Fine Dining
Forget your typical yakiniku joint. Yakiniku Kimura’s wooden sliding doors and soft ambient lantern lights evoke the elegance of a high-end kaiseki restaurant, making you feel like you’ve stepped into a Michelin-starred establishment. Inside, the decor features pristine white wood tones, creating a tranquil Japanese ambiance that feels worlds apart from the nearby hustle of Senso-ji Temple. Add a touch of soft jazz playing in the background, and you’ve got a unique dining experience that sets Kimura apart from other Asakusa eateries.
Exquisite Meat, Creative Dishes: A Peak Culinary Experience in Asakusa
The highlight of Yakiniku Kimura is undoubtedly its meat. Offering only premium Kuroge Wagyu, including cuts from “Koshimohime heifers,” every bite is a melt-in-your-mouth experience of intricate marbling and buttery flavor. Their signature dish, thick-cut harami (skirt steak), seasoned with just a sprinkle of salt, bursts with juices and has an ideal texture. The attentive staff even guide you on the perfect grilling time, ensuring every bite is perfection.
Beyond the main star, the creative dishes steal the show. Don’t miss the Seared Yukke Bruschetta — tender seared raw beef on crisp, garlic-infused French bread, topped with a rich egg yolk sauce for an indulgent, layered flavor. Another standout is the Toro Taku Kinpa, a sushi roll featuring fatty tuna and crunchy pickled daikon wrapped in seaweed, combining rich flavors with a delightful crunch for a perfect bite.
Drinks and Desserts: Little Joys Beyond BBQ
Yakiniku Kimura doesn’t stop at barbecue. Their side dishes and desserts deserve just as much praise. The Steamed Oxtail Soup, slow-cooked with spices and vegetables for six hours, features melt-in-your-mouth tender oxtail and a soothing broth perfect for colder days. Pair it with a glass of full-bodied red wine or Korean makgeolli for a truly elevated dining experience, whether you’re savoring it alone or with friends.
Thoughtful Service and Attention to Detail: BBQ Paradise
Yakiniku Kimura’s excellence extends beyond the plate to its impeccable service. From the warm welcome at the door to detailed explanations of each dish and tips on grilling techniques, every touch adds to a refined and memorable dining experience.
Value for Quality: Asakusa’s Must-Visit Culinary Destination
While Yakiniku Kimura’s prices may be higher than average (around ¥10,000 per person), the top-notch ingredients, innovative dishes, and attentive service make it worth every yen. For travelers seeking a premium dining experience near Senso-ji Temple, this is a must-visit spot.
Discovering a New World of Yakiniku in Asakusa
Yakiniku Kimura redefines the standard for Asakusa’s culinary scene with its high-quality meats and inventive dishes. Whether you’re savoring the delicate texture of their Wagyu cuts or delighting in their creative specialties, this is where all your yakiniku dreams come true. Next time you’re exploring Kaminarimon, Nakamise Street, or Tokyo Skytree, be sure to end your journey with this “art on the plate” dining experience!
Japanese voice menu translation provided at the back
Asakusa Yakiniku Food Map
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Yakiniku Kimura – Restaurant Information
- Budget: ¥8,000–¥9,999
- Cuisine Type: Yakiniku (Japanese BBQ), Izakaya (Japanese-style pub)
- Phone: +81-3-5830-6676
- Reservations: Accepted
- Business Hours: 5:00 PM–11:00 PM (last order: 10:00 PM)
- Closed: Mondays
- Address:
2-12-6 Asakusa, Taito-ku, Tokyo - Access: About a 2-minute walk from Tsukuba Express Asakusa Station (Exit A1)
- Child Policy: Children are welcome, but no child seats are available. If bringing a stroller, please contact the restaurant in advance.
- Payment Methods:
- Credit Cards: VISA, MasterCard, JCB, AMEX, Diners
- Electronic Payments: Suica, nanaco, WAON, iD, QUICPay
- QR Code Payments: d-Barai, Rakuten Pay
點擊日文字會有語音喔🔊
店舗とのコラボレーションで、無料の音声メニューを作成いたします。ご興味のある方はぜひご連絡ください!goodxssss@gmail.com
Excuse me
すみません
Menu, please!
メニューをください!
Order, please
注文、お願いします
This one, please
これ、お願いします
Thank you for the meal
ごちそうさまでした
Water, please
お水、お願いします
How do I eat this?
どうやって食べますか?
A small plate, please
小皿、お願いします
May I take a photo?
寫真、いいですか?
Excuse me, please change the grill net.
すみません、網を替えてください
Check, please
お會計、お願いします
Where do I pay?
支払いはどこですか?
How much is it?
いくらですか?
Can I use a credit card?
クレジットカードは使えますか?
I will pay in cash
現金で支払います
May I have the receipt, please?
領収書をお願いします。
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Menu
Voice Menu, Easy Ordering
All images are from the store's official website. Prices are based on on-site rates.
Otoshi
お通し
Chinese Cabbage Kimchi
白菜キムチ
Kkakdugi (Korean Radish Kimchi)
カクテキ
Cucumber Kimchi
オイキムチ
Kimchi Assortment
キムチ盛合せ
Seasoned Bean Sprouts
もやしナムル
Namul Assortment
ナムル盛合せ
Mixed Namul
まぜナムル
Fermented Pollock Innards
チャンジャ
Grilled Seaweed
焼のり
Salad
サラダ
Salt Salad
塩サラダ
Kimura's Original Salad
木村のオリジナルサラダ
Assorted Lettuce Wraps
サンチュの盛合せ
Special Dish
逸品
Omasum
センマイ
Seared Yukhoe
炙りユッケ
Natto Yukhoe
納豆ユッケ
Bruschetta
ブルスケッタ
Seared Sirloin Nigiri
サーロインの炙り握り
Steamed Oxtail
蒸しテール
Kimura's Gimbap
木村のキンパ
Kimura's Toro and Takuan Gimbap
木村のとろたくキンパ
Grilled Dish
焼き物
Thick-Cut Premium Beef Tongue
厚切り上タン
Beef Tongue Shabu-shabu
タンしゃぶ
Beef Tongue
タン
Seasoned Green Onions
味付け葱
Harami
ハラミ
Premium Beef Skirt
上ハラミ
Loin
ロース
Premium Loin
上ロース
Specially Selected Loin
特選ロース
Short Rib
カルビ
Premium Short Rib
上カルビ
Sirloin Sukiyaki
サーロインすき焼き
Thick-Cut Hanger Steak
厚切りサガリ
Filet
フィレ
Deep Impact
ディープインパクト
Chateaubriand
シャトーブリアン
Heart
ハツ
Premium Beef Tripe
上ミノ
Thin Slices
薄切り
Thick Slice
厚切り
Premium Liver
上レバー
Beef Small Intestine
コプチャン
Large Intestine
シマチョウ
Premium Beef Ribs
上ヤン
Beef Esophagus
ウルテ
Green Pepper
ピーマン
Mushroom
マッシュルーム
Grilled Garlic
焼きニンニク
Rice Dishes
ご飯物
Rice
ライス
Seared Yukhoe Rice Bowl
炙りユッケ丼
Stone-Grilled Bibimbap
石焼ビビンバ
Stone Pot Yukhoe Bibimbap
石焼ユッケビビンバ
Egg Soup Rice
たまごクッパ
Yukgaejang Gukbap
ユッケジャンクッパ
Oxtail Soup with Rice
テールクッパ
Soup
スープ
Egg Soup
たまごスープ
Wakame Soup
わかめスープ
Yukgaejang Soup
ユッケジャンスープ
Oxtail Soup
テールスープ
Noodles
麺
Cold Noodles
冷麺
Yukgaejang Noodles
ユッケジャン麺
Ice
アイス
Various Ice Creams
各種アイス
Vanilla
バニラ
Chocolate
チョコ
Black Sesame
黒胡麻
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Drink
Draft Beer
生ビール
Asahi Super Dry
アサヒスーパードライ
Glass
グラス
Asahi Super Dry
アサヒスーパードライ
Bottled Beer
瓶ビール
Asahi Super Dry
アサヒスーパードライ
Non-Alcoholic Beer
ノンアルコールビール
Sour
サワー
Chuhai (Shochu Highball)
酎ハイ
Fresh Lemon Sour
生レモンサワー
Pickled Plum Sour
梅干しサワー
Vice Sour
バイスサワー
Lemon Sour
レモンサワー
Calpis Sour
カルピスサワー
Oolong Highball
ウーロンハイ
Green Tea Highball
緑茶ハイ
Black Tea Highball
紅茶ハイ
Jasmine Highball
ジャスミンハイ
Corn Tea Highball
コーン茶ハイ
Yuzu Tea Highball
ゆず茶ハイ
Black Oolong Tea Highball
黒烏龍茶ハイ
Shochu
焼酎
Kurokirishima
黒霧島
Tomi no Hozan Shochu
富乃宝山
Sato Kuro (Black Sato)
佐藤 黒
Kichishiro Shochu
吉四六
Moderate
中々
Kenhachi
兼八
Whiskey
ウィスキー
Highball
ハイボール
Coke Highball
コークハイボール
Ginger Highball
ジンジャーハイボール
Hakushu Highball
白州ハイボール
Japanese Sake
日本酒
Hakkaisan
八海山
Koshino Kagetora
越乃景虎
Kubota
久保田
Makgeolli
マッコリ
Glass
グラス
Bottle
ボトル
Raw Makgeolli
生マッコリ
Tiger Makgeolli
虎マッコリ
Plum Wine
梅酒
Umenoyado
梅乃宿
Plum Wine
梅酒
Aragoshi Plum Wine
あらごし梅酒
Soft Drink
ソフトドリンク
Mineral Water
ミネラルウォーター
Black Oolong Tea
黒烏龍茶
Perrier
ペリエ
Dr. Pepper
