Osaka Shinsaibashi Food Guide: Sumibiyaki Yakitori Torisei Izakaya

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Sumibi-yaki Torisei

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Hidden Japanese Flavors in the City – Sumibiyaki Yakitori Torisei at Nagahoribashi

Near the bustling Nagahoribashi area in Osaka, a small hidden gem awaits on the third floor of a high-rise in Higashi-Shinsaibashi—Sumibiyaki Yakitori Torisei. More than just a dining spot, this place is a gateway to authentic Japanese flavors. The skilled chef masterfully combines traditional washoku with creative yakitori, offering a unique culinary experience.

The cozy interior features a single wooden counter, creating an intimate and relaxing atmosphere. A small courtyard outside adds a touch of serenity amidst the urban chaos. Whether enjoying skewers or an omakase course, every dish here is a feast for both the palate and the eyes.

店家菜品
店家菜品

At the heart of the restaurant, the charcoal grill fills the air with a tempting aroma. Here, guests can watch the chef expertly grill each skewer up close, showcasing their passion and dedication to the craft. Meanwhile, the small terrace garden creates an atmosphere reminiscent of a traditional ryotei, offering a peaceful escape from the bustling city.

Even first-time visitors will find something to suit their taste. Whether it’s a full omakase course or individual skewers, Torisei always delivers an authentic and satisfying Japanese dining experience.

店家菜品
店家菜品

Additionally, Torisei offers special bento boxes, allowing you to enjoy its flavors at home. These bentos feature charcoal-grilled chicken thigh and tori soboro, each bite reflecting a deep understanding of Japanese cuisine. The sweet and savory seasoning pairs perfectly with rice, maintaining its deliciousness even when eaten the next day.

At Sumibiyaki Yakitori Torisei, every dish is a tribute to washoku culture, and every meal is a journey for the soul. This place is not just about great food—it is a haven of tranquility amidst the city’s hustle.

店家菜品
店家菜品

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Sumibiyaki Torisei – Restaurant Information

Basic Information

  • Type: Yakitori, Izakaya, Creative Cuisine
  • Phone: 050-5457-3546
  • Reservations: Accepted

Price Range

  • Budget: Dinner approx. ¥8,000–9,999

Business Hours

  • Monday to Saturday: 17:30–23:00 (Last order: 22:00)
  • Sunday: Closed

Address & Access

  • Address: 3F, 1-9-13 Higashi-Shinsaibashi, Chuo-ku, Osaka, Japan
  • Access: 3-min walk (approx. 174m) from Nagahoribashi Station (Exit 5-B) on Osaka Metro Sakaisuji Line

Other Information

  • Children: Allowed
  • Payment Methods: Credit cards accepted (VISA, Master, JCB, AMEX, Diners); electronic money not accepted; PayPay available
  • Smoking: No smoking in all areas
  • Official Website: https://omakase.in/r/wd148808

About Reservations

※ During busy hours, seating may be available 5 minutes later than the reserved time.

Please reserve a yakitori course or a set meal according to the number of guests. (Children are counted as one adult.)
※ A 2-hour time limit applies during peak hours.

About Cancellations

<For Course Reservations>

  • Same-day cancellation: 100% of the course price will be charged, regardless of the reason.

<For Table-Only Reservations>

  • Same-day cancellation: A ¥3,000 penalty per person will be charged.

店舗とのコラボレーションで、無料の音声メニューを作成いたします。ご興味のある方はぜひご連絡ください!goodxssss@gmail.com

Excuse me

Menu, please!

Order, please

This one, please

Thank you for the meal

Water, please

How do I eat this?

A small plate, please

May I take a photo?

Excuse me, please change the grill net.

Check, please

Where do I pay?

How much is it?

Can I use a credit card?

I will pay in cash

May I have the receipt, please?

數量(碗,個)

Quantity (bowls, pieces)

수량 (그릇, 개)

串燒數量

Number of Skewers 꼬치의 수량

飲料數量

Quantity of Beverages

음료수량

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Drink

Chicken Delight

menu

Chicken Delight

(想搭配雞肉的)大阪氣泡酒 250毫升(兩杯份量)
(Ideal to pair with chicken) Osaka Sparkling Wine, 250ml (Serves 2)
(치킨과 함께하기 좋은) 오사카 스파클링 와인 250ml (2잔 분량)

Draft Beer

Kirin Lager (Medium)

Small Beer

Bottled Beer

Kirin Lager

Asahi Super Dry

Shochu

On the Rocks

Watered Down (usually alcohol)

Soda Mix

Hot Water Whiskey

Sweet Potato Shochu

Nasakejima

Kura no Shikon The Pink

Barley Shochu

Mugiryozan Refreshing

Aoju

Kenhachi

Highball

Osaka Dokonjo Spirit

Kakubin Highball

Mars Maltage Cosmo

Ao Whisky Highball

Japanese Sake

One Go (180ml)

Glass

Kaze no Mori Akitsuho (Nara Prefecture)

Houou Biden (Tochigi Prefecture)

Hana-mura (Akita Prefecture)

Gakki Masamune (Fukushima Prefecture)

Seasonal Sake

Chuhai

Momma

Lemon Highball

Miyazaki Hebesu

Kumamoto Amanatsu (Citrus)

Plum Wine

On the Rocks

Watered Down (usually alcohol)

Soda Mix

Hot Water Whiskey

Soft Drink

Champagne Oolong Tea

Green Tea

Kirin Zero Ichi

Nose Ginger Ale

Organic Cola

Miyazaki Hebesu Soda

Kumamoto Amanatsu Soda

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Menu

menu

Course

Chef's Omakase Torisei Skewers (7 kinds)

【Course Menu】

Appetizer

Three-kind appetizer platter

Local chicken tataki

Six selected yakitori skewers

Vegetable platter

Grilled rice ball

Chicken soup

Dessert

Selected Torisei Course

【Course Menu】

Appetizer

Three-kind appetizer platter

Local chicken tataki & grilled vegetables

Seven assorted yakitori skewers

Vegetable platter

Grilled Satsuma-style local chicken

Grilled rice ball or minced chicken rice (with egg yolk)

Chicken soba noodles

Dessert

Set Course

【Course Menu】

  • Appetizer
  • Vegetable platter
  • Chicken soup

À la Carte Menu

menu

Grilled Skewers

Quail

Chicken Breast

Wasabi

Plum

Chicken Neck Meat

Salt

Sauce

Chicken Cartilage

Skin

Salt

Sauce

Heart

Salt

Sauce

Gizzard

Back Liver

Salt

Sauce

Blood Vessel

Salt

Sauce

Harami

Salt

Sauce

Shoulder Meat

Liver

Salt

Sauce

Tsukune (Chicken Meatball)

Salt

Sauce

Boneless Chicken Thigh (with Skin)

Chicken Tail

Green Onion Meat

Salt

Sauce

Chicken Wings

Kishu Duck

Salt

Sauce

Grilled Vegetables

White Leek

Red Eggplant

Log-grown Shiitake

Seasonal Vegetables

menu

A la Carte Menu

Today's Tataki

Kombu-cured Chicken Breast

Rich Oboro Tofu

Vegetable Assortment

Grilled Chicken Skin with Citrus Ponzu

Fried Young Chicken Thigh

Fried Chicken Wings

Spicy Fried Chicken Cartilage

Steamed Duck Breast

Simmered Chicken Drumettes and Daikon

Hot Spring Egg

Grilled Rice Ball

Chicken Soup

Today's Dessert

Grilled Chicken Bento (Takeout)

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Local Japanese Cuisine

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