Taishoen Yakiniku: Famous BBQ in Ueno Ameyoko (Near Ueno Station)

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Taishoen Ueno Station Branch

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Taishoen Ueno Ekimae: An Ameyoko Foodie Find.

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In the realm of yakiniku (Japanese BBQ), Taishoen Ueno Ekimae Store (太昌園 上野駅前店) in Ueno’s Ameyoko district reigns supreme. Established in 1963 (Showa 38), this veteran restaurant is a cherished local favorite that also draws countless food enthusiasts from afar. Stepping inside, you’re greeted by the familiar, enticing aroma of grilled meat and enthusiastic, warm service, instantly transporting you to the nostalgic charm of the Showa era.

From Lunch to Dinner, Every Bite is a Delight Taishoen’s lunch offerings are particularly renowned for their incredible value. Whether you opt for the classic “Yakiniku Set Bento” or the refreshing “Stone Pot Bibimbap,” your cravings for delicious grilled meat will be thoroughly satisfied. For around ¥1,480, these sets typically include a fresh salad, a special soup, and a variety of house-made side dishes, providing a rich and fulfilling Japanese yakiniku experience. For those desiring a more premium indulgence, selections like the “Premium Lean Meat Lunch” (Tokujo Akami) or the “Supreme Karubi (Beef Rib) Set” (Gokujo Karubi) are sure to impress. Paired with a cold lunch beer, the irresistible charcoal-grilled aroma of either pork or chicken is simply divine and utterly addictive.

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A Luxurious Dinner Experience: From “Velvet Yukhoe” to Prime Yakiniku

For dinner, the “¥15,000 All-You-Can-Drink Course” is a yakiniku lover’s dream. It features their famous “Velvet Yukhoe” (シルクユッケ, Silk-style Beef Tartare): paper-thin slices of lightly seared raw beef served with two special sauces, offering a stunningly melty texture. The course also includes various top-grade yakiniku cuts like Premium Karubi (特上カルビ, choice beef ribs) and Salt-Grilled Beef Tongue (塩焼き牛タン), each perfectly embodying the essence of exquisite grilled meat.

Sides That Shine & Solo Dining

At Taishoen, side dishes are far from mere afterthoughts; items like the Assorted Kimchi Platter and Seaweed Soup are of top-tier quality. The kimchi is refreshing with a hint of fruitiness, while the soup is simple yet deeply comforting. Solo diners can comfortably enjoy their meal at the spacious counter, savoring perfectly grilled meat, a drink, and the classic pairing of yakiniku with rice.

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A Perfect Blend of Modern Comfort and Nostalgic Atmosphere

Despite its decades of history, Taishoen’s interior is impeccably clean and comfortable. An improved ventilation system ensures that the aroma of grilled meat enhances the experience without being overpowering. The staff’s service is consistently top-notch, making every guest feel well-cared for, even during busy peak hours.

From its excellent value lunches to luxurious dinner courses, every meal here feels like a true feast for the senses. If you’re passionate about yakiniku, Taishoen is an absolute must-visit on your Tokyo itinerary. Be sure to arrive with a hearty appetite and high expectations – you’re guaranteed to leave thoroughly satisfied and smiling!

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Taishoen Ueno Ekimae Store – Information

  • Budget: Lunch approx. ¥1,000 – ¥1,999 / Dinner approx. ¥5,000 – ¥5,999
  • Type: Yakiniku (Japanese BBQ), Korean Cuisine, Izakaya
  • Phone: 03-3832-5324
  • Reservations: Accepted
  • Hours:
    • Weekdays (Mon-Thu): 11:00 AM – 10:00 PM (Last Order 9:30 PM)
    • Fri, Sat, Eve of Holidays: 11:00 AM – 11:00 PM (Last Order 10:30 PM)
  • Closing Days: Year-end/New Year period
  • Address: 2F & 3F Forum Aji Bldg, 6-13-1 Ueno, Taito-ku, Tokyo
  • Access:
    • Approx. 1 min walk from JR Ueno Station
    • Approx. 1 min walk from Subway Ueno Station (various lines)
    • Approx. 3 min walk from Keisei-Ueno Station (Keisei Main Line)
    • Approx. 3 min walk from Ueno-Okachimachi Station (Toei Oedo Line)
  • Children: Welcome
  • Payment: Accepts various credit cards (VISA, Master, JCB, AMEX, Diners), E-money (Suica, PASMO, iD, QUICPay, etc.), and Mobile payments (PayPay).
  • Smoking Policy: Entirely Non-smoking

店舗とのコラボレーションで、無料の音声メニューを作成いたします。ご興味のある方はぜひご連絡ください!goodxssss@gmail.com

Excuse me

Menu, please!

Order, please

This one, please

Thank you for the meal

Water, please

How do I eat this?

A small plate, please

May I take a photo?

Excuse me, please change the grill net.

Check, please

Where do I pay?

How much is it?

Can I use a credit card?

I will pay in cash

May I have the receipt, please?

數量(碗,個)

Quantity (bowls, pieces)

수량 (그릇, 개)

串燒數量

Number of Skewers 꼬치의 수량

飲料數量

Quantity of Beverages

음료수량

Menu

Lunch Menu

數量(碗,個)

Quantity (bowls, pieces)

수량 (그릇, 개)

串燒數量

Number of Skewers 꼬치의 수량

飲料數量

Quantity of Beverages

음료수량

Spicy Cod Soup Ramen

Galbi Ramen

Donburi

Kuppa Lunch

Pork Kimchi Donburi

Beef Donburi

Yakiniku Lunch

Galbi Bento

Roast Bento

Premium Salted Tongue Lunch

Double Lunch

Special Taishoen Meal

Value Lunch Service

Lunch Draft Beer

Extra Meat Service

Course

Exquisite Premium Course

【Dining Time Limit】 3 hours (Last call for all-you-can-drink is 15 minutes before the end)

【All-You-Can-Drink】 Included

【Course Menu】

Appetizers

  • Today's Assorted 6 Kinds of Appetizers
  • Signature Seared "Silk" Yukhoe (Beef Tartare)
  • Seasonal Salad
  • Assorted 3 Kinds of Kimchi

Salt-Grilled Dishes

  • Salt-Grilled Beef Tongue Wrapped in Green Onion
  • Thick-Cut Special Selection Salt-Grilled Beef Tongue
  • Wagyu Harami (Skirt Steak)

Meat Dish

  • Special Selection Wagyu Katsu Sando (Beef Cutlet Sandwich)

Palate Cleansing Soup

  • Small Cup of Beef Bone Broth

Tare (Sauce) Grilled Dishes

  • Chef's Selection of 3 Kinds of Grilled Meat with Special Tare Sauce (e.g., Beef Shoulder, Rump, etc.)

Main Course (Choice of one)

  • Special Cold Noodles (Reimen/Naengmyeon)
  • Beef Tendon Curry
  • Seasonal Limited Main Dish

Dessert

  • House-made Pudding

【All-You-Can-Drink Menu】

Beer

  • Draft Beer, Bottled Beer

Shochu

  • Barley Shochu (e.g., Yawara Mugi), Sweet Potato Shochu (e.g., Karari Imo)

Japanese Sake

  • Hot or Room Temperature

Umeshu (Plum Wine)

  • Umeshu (Choice of on the rocks, with water, or with soda)

Wine

  • White Wine, Red Wine (House wine quality)

Whisky

  • Whisky (Choice of on the rocks, with water, Highball, Coke Highball, Ginger Highball)

Cocktails

  • Moscow Mule, Gin & Tonic, Salty Dog

Sours / Chu-hai

  • Lemon Sour, Lime Sour, Oolong Hai, Turmeric Tea Hai (Ukon Hai), Green Tea Hai, Jasmine Tea Hai, Grapefruit Sour, Bergamot Sour, Green Citrus Sour (e.g., Sudachi)

Makgeolli (Korean Rice Wine)

  • Rice Makgeolli, Makgeolli Cocktails (Choice of Orange Juice, Grapefruit Juice, Ginger Ale, Mango Juice)

Fruit Liqueurs

  • Plum Liqueur (Umeshu), Apricot Liqueur, Kyoho Grape Wine/Liqueur, Lychee Liqueur, Yuzu Liqueur, Yuzu Honey Liqueur

Non-alcoholic Drinks / Soft Drinks

  • Oolong Tea, Green Tea, Turmeric Tea, Jasmine Tea, Orange Juice, Coca-Cola, Ginger Ale, Grapefruit Juice, Mango Juice, Tomato Juice, Lactic Acid Drink (e.g., Calpis)

【Important Notes】

  • Minimum Diners: This course requires a minimum of 2 people.
  • Time Limit: 3 hours total, including all-you-can-drink. Last order for drinks is 15 minutes before the end of your 3-hour slot.
  • Condition: Everyone in the group must order the same course menu.

【Special Reminders】

  • Late Arrivals: If you anticipate being late for your reservation, please be sure to contact us. Failure to arrive on time may result in a shortened dining period or cancellation of your reservation.
  • Over 20 Mins Late Without Contact: If you are more than 20 minutes late without prior notification, your reservation will generally be treated as a same-day cancellation, and a cancellation fee may apply.

Supreme Full Course

【Dining Time Limit】 3 hours (Last call for all-you-can-drink is 15 minutes before the end)

【All-You-Can-Drink】 Included

【Course Menu】

Appetizers

  • Assorted Seasonal Small Dishes
  • "Silky" Raw Beef (Yukhoe) + Today's Meat Sushi
  • Chef's Selection Cooked Meat Dish
  • Seasonal Salad
  • Assorted 3 Kinds of Kimchi

Salt-Grilled Dishes

  • Salt-Grilled Beef Tongue Wrapped in Green Onion
  • Thick-Cut Special Selection Salt-Grilled Beef Tongue
  • Wagyu Harami (Skirt Steak)

Special Meat Dish

  • Special Selection Wagyu Katsu Sando (Beef Cutlet Sandwich)

Palate Cleansing Soup

  • Small Cup of Beef Bone Broth

Tare (Sauce) Grilled Dishes

  • Chef's Supreme Selection of 3 Kinds of Grilled Meat with Special Tare Sauce (e.g., Sirloin Steak, etc.)

Main Course (Choice of one)

  • Special Cold Noodles (Reimen/Naengmyeon)
  • Beef Tendon Curry
  • Seasonal Limited Main Dish

Dessert (Choice of one)

  • House-made Pudding
  • Italian Ice Cream (Gelato)

【All-You-Can-Drink Menu】

Beer

  • Draft Beer, Bottled Beer

Shochu

  • Barley Shochu (e.g., Yawara Mugi), Sweet Potato Shochu (e.g., Karari Imo)

Japanese Sake

  • Hot or Room Temperature

Umeshu (Plum Wine)

  • Umeshu (Choice of on the rocks, with water, or with soda)

Wine

  • White Wine, Red Wine (House wine quality)

Whisky

  • Whisky (Choice of on the rocks, with water, Highball, Coke Highball, Ginger Highball)

Cocktails

  • Moscow Mule, Gin & Tonic, Salty Dog

Sours / Chu-hai

  • Lemon Sour, Lime Sour, Oolong Hai, Turmeric Tea Hai (Ukon Hai), Green Tea Hai, Jasmine Tea Hai, Grapefruit Sour, Bergamot Sour, Green Citrus Sour (e.g., Sudachi)

Makgeolli (Korean Rice Wine)

  • Rice Makgeolli, Makgeolli Cocktails (Choice of Orange Juice, Grapefruit Juice, Ginger Ale, Mango Juice)

Fruit Liqueurs

  • Plum Liqueur (Umeshu), Apricot Liqueur, Kyoho Grape Wine/Liqueur, Lychee Liqueur, Yuzu Liqueur, Yuzu Honey Liqueur

Non-alcoholic Drinks / Soft Drinks

  • Oolong Tea, Green Tea, Turmeric Tea, Jasmine Tea, Orange Juice, Coca-Cola, Ginger Ale, Grapefruit Juice, Mango Juice, Tomato Juice, Lactic Acid Drink (e.g., Calpis)

【Important Notes】

  • Minimum Diners: This course requires a minimum of 2 people.
  • Time Limit: 3 hours total, including all-you-can-drink. Last order for drinks is 15 minutes before the end of your 3-hour slot.
  • Condition: Everyone in the group must order the same course menu.

【Special Reminders】

  • Late Arrivals: If you anticipate being late for your reservation, please be sure to contact us. Failure to arrive on time may result in a shortened dining period or cancellation of your reservation.
  • Over 20 Mins Late Without Contact: If you are more than 20 minutes late without prior notification, your reservation will generally be treated as a same-day cancellation, and a cancellation fee may apply.

Luxury Course

【Dining Time Limit】 2.5 hours (Last call for all-you-can-drink is 15 minutes before the end)

【All-You-Can-Drink】 Included

【Course Menu】

Appetizers

  • Today's Assorted 6 Kinds of Appetizers
  • Assorted 3 Kinds of Kimchi
  • Taishoen Salad

Grilled Items

  • Premium Salt-Grilled Beef Tongue Steak
  • Beef Tongue Tendon/Muscle
  • Shio Koji (Salted Rice Malt) Marinated Premium Omasum (Beef Tripe)
  • Chef's Selection of 4 Kinds of Tare-Grilled Meat Platter (e.g., Beef Shoulder, Rump, etc.)
  • Lettuce Wraps
  • Egg Yolk Dipping Sauce
  • Rice Balls (Onigiri)

Main Course (Choice of one)

  • Special Cold Noodles (Reimen/Naengmyeon)
  • Taishoen Signature Beef Tendon Curry
  • Korean Stone Pot Soup Rice (Gukbap)

Dessert

  • Sherbet / Sorbet

【All-You-Can-Drink Menu】

Beer

  • Draft Beer, Bottled Beer

Shochu

  • Barley Shochu (e.g., Yawara Mugi), Sweet Potato Shochu (e.g., Karari Imo)

Japanese Sake

  • Hot or Room Temperature

Umeshu (Plum Wine)

  • Umeshu (Choice of on the rocks, with water, or with soda)

Wine

  • White Wine, Red Wine (House wine quality)

Whisky

  • Whisky (Choice of on the rocks, with water, Highball, Coke Highball, Ginger Highball)

Cocktails

  • Moscow Mule, Gin & Tonic, Salty Dog

Sours / Chu-hai

  • Lemon Sour, Lime Sour, Oolong Hai, Turmeric Tea Hai (Ukon Hai), Green Tea Hai, Jasmine Tea Hai, Grapefruit Sour, Bergamot Sour, Green Citrus Sour (e.g., Sudachi)

Makgeolli (Korean Rice Wine)

  • Rice Makgeolli, Makgeolli Cocktails (Choice of Orange Juice, Grapefruit Juice, Ginger Ale, Mango Juice)

Fruit Liqueurs

  • Plum Liqueur (Umeshu), Apricot Liqueur, Kyoho Grape Wine/Liqueur, Lychee Liqueur, Yuzu Liqueur, Yuzu Honey Liqueur

Non-alcoholic Drinks / Soft Drinks

  • Oolong Tea, Green Tea, Turmeric Tea, Jasmine Tea, Orange Juice, Coca-Cola, Ginger Ale, Grapefruit Juice, Mango Juice, Tomato Juice, Lactic Acid Drink (e.g., Calpis)

【Important Notes】

  • Minimum Diners: This course requires a minimum of 2 people.
  • Time Limit: 2.5 hours total, including all-you-can-drink. Last order for drinks is 15 minutes before the end of your 2.5-hour slot.
  • Condition: Everyone in the group must order the same course menu.

【Special Reminders】

  • Late Arrivals: If you anticipate being late for your reservation, please be sure to contact us. Failure to arrive on time may result in a shortened dining period or cancellation of your reservation.
  • Over 20 Mins Late Without Contact: If you are more than 20 minutes late without prior notification, your reservation will generally be treated as a same-day cancellation, and a cancellation fee may apply.

Taishoen Enjoyment Course

【Dining Time Limit】 2.5 hours (Last call for all-you-can-drink is 15 minutes before the end)

【All-You-Can-Drink】 Included

【Course Menu】

Appetizers

  • Today's Assorted 3 Kinds of Appetizers
  • Assorted Cold Dressed Vegetables (e.g., Namul)
  • Assorted 3 Kinds of Kimchi
  • Taishoen Salad

Grilled Items

  • Thick-Cut Special Selection Salt-Grilled Beef Tongue
  • Shio Koji (Salted Rice Malt) Marinated Premium Omasum (Beef Tripe)
  • Today's Selection of Lean Red Meat
  • "Hanasaki" Harami (Blooming-Cut Skirt Steak)
  • Lettuce Wraps
  • Grilled Karubi (Beef Short Ribs)
  • Grilled Rosu (Beef Loin/Sirloin)
  • Grilled Chicken Thigh
  • Fresh Assorted 2 Kinds of Horumon (Offal)

Main Course (Choice of one)

  • Special Cold Noodles (Reimen/Naengmyeon)
  • Korean Stone Pot Soup Rice (Gukbap)

Dessert

  • Sherbet / Sorbet

【All-You-Can-Drink Menu】

Beer

  • Draft Beer, Bottled Beer

Shochu

  • Barley Shochu (e.g., Yawara Mugi), Sweet Potato Shochu (e.g., Karari Imo)

Japanese Sake

  • Hot or Room Temperature

Umeshu (Plum Wine)

  • Umeshu (Choice of on the rocks, with water, or with soda)

Wine

  • White Wine, Red Wine (House wine quality)

Whisky

  • Whisky (Choice of on the rocks, with water, Highball, Coke Highball, Ginger Highball)

Cocktails

  • Moscow Mule, Gin & Tonic, Salty Dog

Sours / Chu-hai

  • Lemon Sour, Lime Sour, Oolong Hai, Turmeric Tea Hai (Ukon Hai), Green Tea Hai, Jasmine Tea Hai, Grapefruit Sour, Bergamot Sour, Green Citrus Sour (e.g., Sudachi)

Makgeolli (Korean Rice Wine)

  • Rice Makgeolli, Makgeolli Cocktails (Choice of Orange Juice, Grapefruit Juice, Ginger Ale, Mango Juice)

Fruit Liqueurs

  • Plum Liqueur (Umeshu), Apricot Liqueur, Kyoho Grape Wine/Liqueur, Lychee Liqueur, Yuzu Liqueur, Yuzu Honey Liqueur

Non-alcoholic Drinks / Soft Drinks

  • Oolong Tea, Green Tea, Turmeric Tea, Jasmine Tea, Orange Juice, Coca-Cola, Ginger Ale, Grapefruit Juice, Mango Juice, Tomato Juice, Lactic Acid Drink (e.g., Calpis)

【Important Notes】

  • Minimum Diners: This course requires a minimum of 2 people.
  • Time Limit: 2.5 hours total, including all-you-can-drink. Last order for drinks is 15 minutes before the end of your 2.5-hour slot.
  • Condition: Everyone in the group must order the same course menu.

【Special Reminders】

  • Late Arrivals: If you anticipate being late for your reservation, please be sure to contact us. Failure to arrive on time may result in a shortened dining period or cancellation of your reservation.
  • Over 20 Mins Late Without Contact: If you are more than 20 minutes late without prior notification, your reservation will generally be treated as a same-day cancellation, and a cancellation fee may apply.

Meat Bucket Platter

Selected Platter

  • Beef Short Ribs (Karubi)
  • Beef Loin/Sirloin (Rosu)
  • Beef Skirt Steak (Harami)
  • Chicken Thigh
  • Iwanaka Pork Shoulder Loin (Brand Pork)
  • Seafood

Ultimate Platter

  • Thick-Cut Special Selection Salt-Grilled Beef Tongue
  • Konbu (Kelp) Marinated Premium Omasum (Beef Tripe)
  • Premium Karubi (Beef Short Ribs)
  • Premium Rosu (Beef Loin/Sirloin)
  • Karubi Ribs (Bone-in Beef Short Ribs)
  • “Hanasaki” Harami (“Blooming-Cut” Skirt Steak)
  • Premium Lean Red Meat

Thick-Cut Steak Platter

  • Thick-cut steak, yet tender and juicy (Descriptive phrase for meat quality)
  • Premium Salt-Grilled Beef Tongue
  • Beef Inner Thigh (Top Round / Uchimomo)
  • Beef Outer Thigh (Bottom Round / Sotomomo)
  • Iwanaka Pork Shoulder Loin (Brand Pork)

Exquisite Platter

  • Special Selection Wagyu Loin/Sirloin (Rosu)
  • Supreme Karubi (Beef Short Ribs)
  • Premium Salt-Grilled Beef Tongue
  • Seasonal Grilled Vegetables

Carefully Selected Platter

  • Premium Karubi (Beef Short Ribs)
  • Premium Salt-Grilled Beef Tongue
  • Premium Rosu (Beef Loin/Sirloin)
  • Seasonal Grilled Vegetables

Special Salted Tongue Platter

  • Premium Salt-Grilled Beef Tongue
  • Premium Beef Tongue Steak
  • Center-Cut Beef Tongue (Tan-naka)
  • Beef Tongue Tendon/Muscle (Tan-suji)

Yakiniku (Grilled Meat)

Premium hort Rib

Special Wagyu Loin

Premium Short Rib

Premium Loin

Premium Lean Meat

Short Rib

Loin

Geta Galbi

Blossom Harami

Salted Garlic

Sauce

Harami

Grilled Oxtail

Sauce

Salt

Chicken Thigh

Thick-Cut Salted Tongue

Leek Wrapped Salted Tongue

Leek Salt Galbi

Premium Salted Tripe

Iwachu Pork Belly

Iwachu Pork Shoulder Loin

Samgyeopsal

Premium Galbi Steak

Seasoned Leek

Grated Sauce

Egg Sauce

Hormone (Offal)

Mixed Hormone Plate

Premium Beef Tripe

Hormone (Offal)

Liver

Heart

Heart Tube

Beef Small Intestine

Honeycomb Tripe

Grilled Tripe

Tongue Tendon

Grilled Seafood

Grilled Seafood Platter

Grilled Shrimp

Grilled Scallop

Grilled Squid

Sashimi

Special Dish

Roast Beef Yukhoe

Omasum Sashimi

Homemade Corned Beef

Chef's Selection 6 Appetizers

Kimchi

Vegetables

Taishoen Salad

Half

Regular

Salted Munch Salad

Sanriku Wakame Salad

Healthy Organic Lettuce

Namul (Korean Seasoned Vegetables)

Sanriku Wakame Namul

Seasonal Vegetables

Grilled Mushrooms

Grilled Vegetables

Grilled Garlic

Butter-Foil Grilled Mushrooms

Pickles

Kimchi Assortment

Chinese Cabbage Kimchi

Kkakdugi (Korean Radish Kimchi)

Cucumber Kimchi

Custom Dish

Seafood Pancake

Kimchi Pancake

Japchae

Pork Trotters

Simmered Dish

Hot Pot

Simmered Beef Offal

Spicy Hot Pot

Drinking Companion

Korean-style Cold Tofu

Fermented Pollock Innards

Grilled Seaweed

Cold Noodles

Half

Regular

Cold Noodles

Bibim Guksu

Bibimbap

Half

Regular

Bibimbap

Yukhoe Bibimbap

Stone-Grilled Bibimbap

Rice Dishes

Half

Regular

Rice

Gukbap

Scallop Porridge

Samgyetang (Ginseng Chicken Soup)

Soup

Half

Regular

Wakame Soup

Egg Soup

Vegetable Soup

Beef Offal Soup

Half

Regular

Soup

Gukbap

Udon

Ramen

Karubi Soup

Half

Regular

Soup

Gukbap

Udon

Ramen

Yukgaejang Soup

Half

Regular

Soup

Gukbap

Udon

Ramen

Gomtang Soup

Half

Regular

Soup

Gukbap

Udon

Ramen

Dessert

Freshly Baked Rich Pudding

Macadamia Nut Gelato

Drink

Beer

Draft Beer

Medium

Small

Bottled Beer

Asahi Dry Zero

Beer Cocktail

Red Eye (Beer & Tomato Juice)

Shandy Gaff

Makgeolli Beer

Cocktail

Cassis

Soda

Oolong Tea

Orange

Grapefruit

Makgeolli

Rice Makgeolli

Tiger Makgeolli

Mango Makgeolli

Orange Makgeolli

Grapefruit Makgeolli

Makgeolli Ginger

Japanese Sake

Japanese Sake

Yamada Nishiki (Sake)

Shochu

Roasted Highball

Watered Down (usually alcohol)

Lemon Highball

Lime Highball

Oolong Highball

Black Oolong Highball

Pickled Plum Highball

Grapefruit Highball

Calpis Highball

Green Tea Highball

Shikuwasa Highball

Bergamot Highball

Jasmine Highball

Turmeric Tea Highball

Shochu

Bottle

Mineral Water

Carbonated Drink

Oolong Tea

Green Tea

Pickled Plum

Sliced Lemon

Sliced Cucumber

Jinro (Korean Soju)

Jinro Chamisul

Premium Jinro Otsu

Whiskey

On the Rocks

Watered Down (usually alcohol)

Soda Mix

Jack Daniel's

Yamazaki 12 Years

Black Nikka Highball

Wine

House Wine

Red

White

Soft Drink

Oolong Tea

Black Oolong Tea

Green Tea

Jasmine Tea

Turmeric Tea

Coca-Cola

Orange Juice

Ginger Ale

Tomato Juice

Mango Juice

Calpis

Grapefruit Juice

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