Step into “Ameyoko Horumon 611”: A Paradise for Offal Lovers
Stepping into “Ameyoko Horumon 611” feels like entering an offal enthusiast’s paradise. If it’s your first time trying offal, don’t fret! This isn’t a horror movie set; it’s a flavor celebration. Tucked away in Tokyo’s Ueno Ameyokocho, this cozy spot blends a lively izakaya vibe with a menu crafted for drinkers, ensuring you’ll love it at first bite.
The “611” in the name isn’t just an address (Ueno 6-11-1); it might hint at something more: offal dishes scoring 60 out of 60, but here, you get double the satisfaction! This place is truly dedicated to its craft. They source the freshest offal daily, ensuring it goes from market to table in less than a day, guaranteeing a pure taste of freshness.
Must-Try Signature Dishes for Offal Enthusiasts!
Ready to become an offal aficionado? Start with these “star dishes”!
Assorted Offal Plate (Small)
For just ¥418, unlock an offal adventure. Intestines, rectum, lung, fat – these might sound new, but one bite reveals amazing aroma and tender juiciness, instantly changing your perception. Paired with our homemade sweet and spicy sauce, it’s addictively good!
Beef Skirt Steak Skewer
Sounds premium? It is! This cut is incredibly tender yet springy, charcoal-grilled to perfection. A sprinkle of salt or yuzu kosho enhances its deep, beefy flavor. At only ¥308, the value is unbelievable.
Spicy Pork Head Meat
Don’t let the name fool you! Specially prepared, this pork head meat is smooth, with an ideal fat-to-meat ratio. Our custom spicy sauce adds a moderate kick that’s so appetizing, you won’t stop eating.
Grilled Chicken Skin
Okay, it’s not offal, but our grilled chicken skin rivals any main course. Crispy outside, tender inside, with a hint of smoky charcoal. You’ll crave more skewers – consider yourself warned, it might become your new favorite!
Offal Hot Pot (Winter Exclusive)
If you visit in winter, don’t miss this satisfying hot pot! A rich miso broth brimming with various offal cuts and seasonal vegetables. This piping hot, flavorful soup is the ultimate offal experience.
Relaxing Atmosphere: Unwind and Indulge!
Ameyoko Horumon 611 offers a vibrant, friendly izakaya atmosphere. Its wooden tables and charcoal grills create a warm, Japanese ambiance. With about 20 seats, including 2-person and 4-person tables, it’s perfect for friends or a solo drink. The open kitchen lets you watch the chefs and the dancing flames, sparking your appetite.
The staff’s warmth is remarkable. Whether you’re new to offal or a seasoned diner, they patiently explain the menu and even recommend perfect dishes. Plus, English and Chinese menus make it very foreigner-friendly, attracting international foodies.
Operating Hours & Best Time to Visit
Ameyoko Horumon 611 is open daily from 1:00 PM to 11:00 PM, year-round. It caters to both afternoon relaxation and evening dining. Its afternoon opening is ideal for a casual drink after exploring Ameyokocho.
Become a Regular: An Authentic Izakaya Experience
Ultimately, Ameyoko Horumon 611’s charm lies not just in its fresh ingredients and delicious food, but also its relaxing, enjoyable atmosphere. Whether you’re a devoted offal fan or a brave first-timer, you’ll leave fully satisfied.
What are you waiting for? Come savor the food, enjoy a Chuhai, and soak in Tokyo’s authentic izakaya culture. Trust me, after one visit, “611” will capture your heart.
Japanese voice menu translation provided at the back
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Ameyoko Horumon 611: Store Information
Budget: Dinner approx. ¥2,000-¥2,999
Cuisine: Grilled Offal, Japanese Izakaya
Phone: 03-5846-8945
Reservations: Not accepted
Business Hours: Daily 1:00 PM – 11:00 PM
Address: 6-11-1 Ueno, Taito-ku, Tokyo
Access: Approx. 184m from Keisei Ueno Station
Child-Friendly: Not specified
Payment: Cash only
Smoking: Permitted
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店舗とのコラボレーションで、無料の音声メニューを作成いたします。ご興味のある方はぜひご連絡ください！goodxssss@gmail.com
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Voice Menu, Easy Ordering
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Speed
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Quantity (bowls, pieces)
수량 (그릇, 개)
Number of Skewers 꼬치의 수량
Quantity of Beverages
음료수량
Cabbage
キャベツ
Smashed Cucumber
たたき胡瓜
Lightly Pickled Cabbage
白菜浅漬
Lightly Pickled Celery
セロリ浅漬
Chinese Cabbage Kimchi
白菜キムチ
Fermented Pollock Innards
チャンジャ
Chilled Tomato
冷やしトマト
Kamaboko Sliced with Wasabi
板わさ
Edamame
枝豆
Onion Slices
オニオンスライス
Acorn
どんぐり
Plum Crystal Jelly
梅水晶
Grilled Offal
ホルモン焼
Mixed Offal
ミックスホルモン
Small
小
Large
大
Beef Tongue
タン
Harami
ハラミ
Pork Head Meat
カシラ
White Intestine
シロ
Beef Rectum
テッボー
Liver
レバー
Beef Small Intestine Fat
キクアブラ
Pork Neck Meat
トントロ
Beef Lung
フワ
Beef Tripe
ミノ
Special Dish
逸品
Offal Sashimi
ホルモン刺
Pork Uterus Sashimi
コブクロ刺
Chilled Tofu with Tempura Bits
たぬき冷奴
Simmered Offal
もつ煮込み
Omasum Sashimi
センマイ刺
Cream Cheese
クリームチーズ
Miso Pickled
味噌漬け
Japanese Rolled Omelette with Dashi
出汁巻き玉子
Smoked Radish Potato Salad
いぶりがっこのポテトサラダ
Chicken
鶏
Vegetables
野菜
Chicken Neck Meat
セセリ
Chicken Thigh
モモ
Chicken Breast Cartilage
ヤゲン軟骨
Red Sausage
赤ウィンナー
Corn Butter
コーンバター
Garlic
にんにく
King Oyster Mushroom
エリンギ
Potato with Butter
じゃがバター
Condiments
藥味
Green Chili
青唐辛子
Garlic Slices
にんにくスライス
Ponzu Sauce
ポン酢
Rice
ご飯
Noodles
麺
Rice Set
ご飯セット
Rice Ball
おにぎり
Grilled Offal Yakisoba
ホルモン焼そば
Pork Fried Rice
豚焼き飯
Draft Beer
生ビール
Asahi Super Dry
アサヒスーパードライ
Bottled Beer
瓶ビール
Asahi Super Dry
アサヒスーパードライ
Shochu
焼酎
Kinpaku Sake
金黑
Kurokirishima
黒霧島
Mitsutake
三岳
Ichibanfuda Shochu
一番札
Iichiko Shochu
いいちこ
Nikaido Shochu
二階堂
Sour
サワー
Lemon
レモン
Grapefruit
グレープフルーツ
Pickled Plum
うめぼし
Calpis
カルピス
Kyoho Grape
巨峰
Green Apple
青リンゴ
Oolong Tea
ウーロン茶
Green Tea
緑茶
Matcha
抹茶
Highball
ハイボール
Highball
ハイボール
Fruit Liquor
果実のお酒
Plum Wine
梅酒
Apricot
あんず
Cup Wine
カップワイン
Red
赤
White
白
Hoppy
ホッピー
White
白
Black
黒
Medium
中
Outside
外
Japanese Sake
日本酒
Gokai Sake
豪快
Kenbishi Sake
剣菱
Hakkaisan
八海山
Non-alcoholic
ノンアルコール
Dry Zero
ドライゼロ
Soft Drink
ソフトドリンク
Oolong Tea
ウーロン茶
Green Tea
緑茶
Matcha
抹茶
Calpis
カルピス
Cola
コーラ
Orange Juice
