藏酒屋
Refuge
레푸주
藏酒屋
Tabelog
3.6
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GoogleMap
4.4
Online Reservation
A French Gem in Gion Shijo: The Culinary Delights of Le Rouge
Le Refuge in Gion Shijo, Kyoto, is renowned for its charcoal grilling and smoking techniques. This restaurant offers high-quality, creative French cuisine, with dishes crafted from locally sourced, fresh ingredients.
The chef’s expertise in charcoal grilling and smoking infuses each dish with a rich, smoky flavor. Since its opening on February 14, 2012, it has served over 1,400 groups of guests, all of whom have been captivated by the culinary experience.
The restaurant’s interior is cozy and elegant, with 12 seats on the second floor, creating a comfortable dining environment.
Le Refuge is perfect for romantic dates, gatherings with friends, or family occasions. The decor is simple yet tasteful, enhancing the relaxed dining atmosphere. Additionally, free Wi-Fi is available for guests’ convenience.
For lunch, try the lavish “Choice of Main Dish Lunch Set” for about 2,000 yen, which delivers a full sense of happiness! The set includes a salad, soup, bread, and a main dish, with a variety of options like perfectly roasted duck breast with crispy skin and juicy interior, making it irresistible.
Choices also include steak and grilled fresh fish, satisfying all taste buds and earning high praise from diners. It’s an excellent lunch option for visitors to Gion Shijo in Kyoto.
For dinner, the restaurant offers several set meals, such as the “Le Refuge Set” and the “Plaisir Set.” The “Plaisir Set” requires a reservation in advance and costs about 5,600 yen. It includes an appetizer, a starter platter, two main courses, dessert, and a drink.
The main dish options are varied, featuring dishes like roasted duck breast, charcoal-grilled domestic pork, charcoal-grilled domestic chicken leg, and charcoal-grilled lamb chops. All ingredients are fresh and cooked to perfection.
The restaurant’s signature dish, “Roasted Duck Breast,” employs sous-vide cooking to ensure the meat is tender and juicy with a crispy skin, complemented by a unique sauce.
Another highlight is the “Smoked Platter,” which offers a smoky presentation that delights both the eyes and taste buds. Not to be overlooked are the desserts, highly acclaimed like the “Freshly Baked Apple Pie with Ice Cream” and the “Rich Basque Cheesecake,” which perfectly conclude the meal.
Le Refuge is located at 138-3 Saitocho, Shimogyo-ku, Kiyamachi-dori Shijo-sagaru, Kyoto, conveniently near Hankyu Kawaramachi Station—just a 5-minute walk away. Operating hours are from 11:30 AM to 3:00 PM for lunch (last order at 1:30 PM) and 5:30 PM to 10:00 PM for dinner (last order at 8:00 PM). The closing day varies, so reservations are recommended.
Refuge Kyoto
Budget: Lunch around ¥1,000 to ¥2,000; Dinner around ¥3,000 to ¥4,000
Type: French Cuisine, Bar, Bistro
Phone: 075-344-8085
Reservations: Accepted
Business Hours:
- Lunch: 11:30 AM–3:00 PM (Last Order: 1:30 PM)
- Dinner: 5:30 PM–10:00 PM (Last Order: 8:00 PM)
Address: 138-3 Saito-cho, Kiyamachi Shijo-sagaru, Shimogyo-ku, Kyoto, Kyoto Prefecture, 1F–2F
Access: - About 5 minutes on foot from Hankyu Kawaramachi Station (Exit I-B)
- About 8 minutes on foot from Keihan Gion Shijo Station
- About 1 minute on foot south from Kiyamachi Street, Donguri Bridge
Child-Friendly: Yes
Payment Options: Credit Cards Accepted (VISA, Mastercard, Amex)
Smoking Policy: Non-Smoking
店舗とのコラボレーションで、無料の音声メニューを作成いたします。ご興味のある方はぜひご連絡ください！goodxssss@gmail.com
實用日語語音
Practical Japanese Audio
실용 일본어 음성
实用日语语音
不好意思
Excuse me
죄송합니다
不好意思
請給我菜單！
Menu, please!
메뉴 주세요!
请给我菜单！
麻煩點餐
Order, please
주문 부탁드립니다
麻烦点餐
這個，麻煩了
This one, please
이거, 부탁합니다
这个，麻烦了
多謝款待
Thank you for the meal
잘 먹었습니다
多谢款待
請給我水
Water, please
물 주세요
请给我水
怎麼吃？
How do I eat this?
어떻게 먹어요?
怎么吃？
請給我一個小碟子
A small plate, please
작은 접시 부탁드립니다
请给我一个小碟子
可以拍照嗎？
May I take a photo?
사진 찍어도 되나요?
可以拍照吗？
麻煩請更換網子。
Excuse me, please change the grill net.
죄송합니다, 그릴망을 교체해 주세요.
麻烦请更换网子。
麻煩結帳
Check, please
계산 부탁드립니다
麻烦结账
請問在哪裡結帳？
Where do I pay?
계산은 어디서 하나요?
请问在哪里结账？
多少錢？
How much is it?
얼마예요?
多少钱？
可以使用信用卡嗎？
Can I use a credit card?
신용카드 사용 가능합니까?
可以使用信用卡吗？
用現金支付
I will pay in cash
현금으로 지불하겠습니다
用现金支付
請給我收據。
May I have the receipt, please?
영수증 부탁드립니다.
请给我收据。
人數
Number of People
인원수
人数
語音菜單 輕鬆點餐
Voice Menu, Easy Ordering
음성 메뉴, 간편 주문
语音菜单，轻松点餐
午餐菜單
Lunch Menu
런치 메뉴
午餐菜单
迷你套餐
Petit Course
쁘띠 코스
迷你套餐
● Appetizer
(A pre-dinner delight)
● Five-Item Cold Platter (Selection changes daily)
Note: Foie Gras Tiramisu always included
● Main Course (Choose one)
・Charcoal-Grilled Fresh Fish of the Day
・Charcoal-Grilled Domestic Chicken Thigh
・Duck Breast with Blackcurrant Sauce (+¥100)
(Crispy skin, juicy inside)
・Beef Steak with Coffee Sauce (+¥100)
(Perfect choice to reward yourself!)
・Pork Dish of the Day
(An exquisite dish that will redefine your expectations)
・Hokkaido Venison Charcoal-Grilled with Blackcurrant Sauce (+¥200)
(Perfectly roasted without any gamey flavor)
・Sous Vide Duck Leg (+¥300)
(Marinated for two days, then roasted to a crisp skin)
・Braised Beef Tongue (+¥200)
(Slow-cooked in a red wine demi-glace, tender and flavorful)
● Dessert (Choose one)
・Dessert of the Day
・Fresh-Baked Apple Pie with Ice Cream (+¥100)
(Tart apple with almond cream baked to perfection)
・Rich and Creamy Basque Cheesecake (+¥100)
(A carefully crafted indulgence)
・Chestnut Chocolate Cake with Ice Cream
(Luxurious chocolate cake with a deep chestnut flavor)
・Camembert Cheesecake with Ice Cream (+¥600)
(Not cheap, but a premium treat for cheese lovers!)
・Four-Dessert Platter (+¥600)
● After-Meal Drink
Choice of Coffee, Tea, or Espresso
Four options each for coffee and tea available
● Petit Four
French Crêpe Cake
燻製拼盤
Smoked Plate
훈제 플레이트
熏制拼盘
This lunch set comes with a captivating smoky effect, adding a visual delight to the dining experience.
To ensure everyone enjoys foie gras, we've incorporated it throughout the menu, including a special dessert that presents foie gras as a tiramisu-inspired creation. Over 90% of our guests rave about the deliciousness of our foie gras tiramisu—have you tried it yet?
Set Menu:
- Soup
- Salad
- Savory Quiche of the Day (changes daily)
- Carrot Salad
- French Fries
- Two Types of Bread from Jinjindo
- Foie Gras Tiramisu (Our Signature Dish)
- Main Course (Choose one)
Main Course Options:
-
Pork Dish of the Day
(Redefining your expectations) -
Charcoal-Grilled Domestic Chicken Thigh
(Crispy, aromatic skin grilled to perfection over charcoal) -
Charcoal-Grilled Beef Steak (+¥100)
(A well-deserved treat, prepared to perfection) -
Charcoal-Grilled Fresh Fish of the Day
-
Charcoal-Grilled Duck Breast (+¥100)
(Unsure what to choose? This one’s a sure hit! Crispy skin with tender, juicy meat) -
Charcoal-Grilled Squid and Scallops (+¥200)
Add ¥300 for an after-meal drink
Add ¥600 for an after-meal dessert and drink
Please note: This set does not include celebration or birthday services.
A套餐
Course A
A 코스
A套餐
● Appetizer
(A small dish to start your meal)
● Two Types of Bread from Jinjindo
● Starter
・Five-Appetizer Platter of the Day
Note: Foie Gras Tiramisu is always included
● Second Course (Choose one)
・Seasonal Vegetable Potage with Foie Gras (+¥100)
(Rich soup made from seasonal vegetables)
・Garlic Butter Escargot (+¥200)
(A classic French appetizer, perfect with drinks)
・French Onion Soup Gratinée
(Cheesy, savory, and naturally sweet)
・Lobster Bisque (+¥200)
(A deeply aromatic soup made from lobster essence)
● Main Course (Choose two)
・Charcoal-Grilled Fish of the Day
・Charcoal-Grilled Squid
・Duck Breast with Blackcurrant Sauce (+¥100)
(Can’t decide? This is a top recommendation!)
・Charcoal-Grilled Domestic Pork
(A dish that redefines your impression of pork)
・Charcoal-Grilled Beef Steak with Coffee Sauce (+¥100)
(A delightful reward—our finest steak)
・Braised Beef Tongue (+¥200)
(Slow-cooked to tender perfection)
・Charcoal-Grilled Hokkaido Venison with Blackcurrant Sauce (+¥200)
(Crisp, flavorful venison with no gamey taste)
・Beef with Foie Gras and Truffle Sauce (+¥1,000)
(A highly recommended choice for ultimate indulgence)
● First Dessert
● Second Dessert (Choose one)
・Freshly Baked Apple Pie (+¥100)
(Tart apple with almond cream baked to perfection)
・Chestnut Chocolate Cake with Ice Cream
(Chocolate cake with a rich chestnut flavor)
・Dessert of the Day
・Rich and Smooth Basque Cheesecake (+¥100)
・Four-Dessert Platter (+¥600)
・Camembert Cheesecake (+¥600)
(A bit pricey, but a must-try for cheese lovers!)
● After-Meal Drink
Choice of Coffee or Tea
Four options each for coffee and tea
● Petit Four (French Canelé Cake)
晚餐菜單
Dinner Menu
디너 메뉴
晚餐菜单
套餐
Course
코스
套餐
紀念日套餐
Anniversary Course
기념일 코스
纪念日套餐
Set Menu: 8 Courses
● Amuse-Bouche
A small pre-dinner delight
● Jinjindo Bread Selection
Two types of Jinjindo bread
● Appetizer
・Seafood and Potato Marinated with Tomato Jelly and Caviar
● Second Appetizer
・Charcoal-Grilled Foie Gras and Abalone with Asparagus, served with Mushroom Sauce
● Soup
Vegetable Potage of the Day
● Fish Dish
・Half-Grilled Lobster with Lobster Butter Sauce
● Palate-Cleansing Sorbet
A refreshing sorbet to cleanse the palate
● Main Course (Choose two)
・Charcoal-Grilled Duck Breast with Blackcurrant Sauce
(If undecided, this is a top recommendation! Crispy, smoky duck skin)
・Charcoal-Grilled Beef with Coffee-Infused Sauce (+¥100)
・Charcoal-Grilled Domestic Pork
・Charcoal-Grilled Domestic Chicken Thigh
・Braised Beef Tongue with Special Sauce (+¥200)
(Tender, slow-cooked beef tongue)
・Charcoal-Grilled Hokkaido Venison with Blackcurrant Sauce (+¥200)
(Crispy, iron-rich venison with no gamey taste)
・Charcoal-Grilled Lamb Loin with Salted Lemon Flavor (+¥300)
(A refreshing, iron-rich lamb with a hint of lemon)
・Charcoal-Grilled Domestic Beef Fillet with Truffle Sauce (+¥500)
(A luxurious, highly recommended choice)
・Grilled Domestic Beef Fillet with Foie Gras and Truffle Sauce (+¥1,500)
(Our house specialty)
● First Dessert
● Dessert
● After-Meal Drink
Choose from Coffee, Tea, or Espresso. Four varieties each of coffee and tea available
● Petit Four (Canelé)
Notes
The restaurant’s holidays are irregular, so we recommend reserving in advance or calling to confirm before visiting.
Please place orders as a single group.
A drink order is required.
Be sure to specify the course name when reserving (unavailable on the same day).
Same-day cancellations will incur a cancellation fee.
愉悅套餐
Plaisir Course
프레지르 코스
愉悦套餐
Set Menu: 7 Courses
● Amuse-Bouche
A small appetizer to start your meal
● Jinjindo Bread Selection
Two types of bread from Jinjindo
● Cold Platter
・Five-item Cold Platter (varies daily based on ingredients)
● Second Cold Dish (Choose one)
・Seasonal Vegetable Potage with Foie Gras (+¥100)
・Lobster Bisque (+¥200)
・Garlic Butter Escargot (+¥200)
・French Onion Soup Gratinée
● Fish Dish
・Charcoal-Grilled Amadai and Lobster with White Miso Cream Sauce
● Main Course (Choose two)
・Charcoal-Grilled Duck Breast with Blackcurrant Sauce (+¥100)
(Recommended if you’re undecided! Crispy, smoky duck breast)
・Charcoal-Grilled Domestic Chicken Thigh
(Aromatic, crispy grilled chicken skin)
・Charcoal-Grilled Domestic Pork
(A dish that redefines your view of pork)
・Charcoal-Grilled Beef with Coffee Sauce (+¥100)
・Braised Beef Tongue (+¥200)
(Slow-cooked, melt-in-your-mouth beef tongue)
・Charcoal-Grilled Lamb Loin with Lemon Salt Flavor (+¥300)
(Tender, iron-rich lamb with refreshing lemon flavor)
・Hokkaido Venison with Blackcurrant Sauce (+¥200)
(Flavorful, iron-rich venison with no gamey taste)
・Domestic Beef Fillet with Truffle Sauce (+¥500)
(Highly recommended for an indulgent experience)
Add Foie Gras for an additional ¥1,000
● First Dessert
Pumpkin Pudding
● Second Dessert (Choose one)
・Warm Apple Pie with Ice Cream (+¥100)
・Chestnut Chocolate Cake with Ice Cream
・Dessert of the Day
・Rich Basque Cheesecake (+¥100)
・Four-Dessert Platter (+¥600)
・Camembert Cheesecake with Ice Cream (+¥600)
(Pricy, but highly recommended for cheese lovers)
・Cheese Platter
● After-Meal Drink
Choose from Coffee, Tea, or Espresso. Four options for both coffee and tea available.
● Petit Four (Canelé)
Notes
Our restaurant operates with irregular holidays; please make a reservation in advance or call to confirm before visiting.
This set menu is designed for celebratory occasions and ideal for gourmet lovers.
We request that all guests in a group order the same set menu.
A minimum of one drink order per person is required.
Only available with advance reservation (not available for same-day reservations). Please specify "Plaisir Set" when reserving.
A cancellation fee will be charged for same-day cancellations.
避風港套餐
Refuge Course
르푸주 코스
避风港套餐
Set Menu: 6 Courses
● Amuse-Bouche
A small dish to start your meal
● Jinjindo Bread Selection
Two types of bread from Jinjindo
● Appetizer Platter
・Five-Appetizer Platter (content varies daily)
Note: Foie Gras Tiramisu is always included
● Second Appetizer (Choose one)
・Seasonal Vegetable Potage with Foie Gras (+¥100)
(A rich soup made from seasonal vegetables)
・Lobster Bisque (+¥200)
(An aromatic soup infused with lobster essence)
・Garlic Butter Escargot (+¥200)
(A classic French appetizer, perfect with wine)
・French Onion Soup Gratinée
(A hot soup with a rich cheese flavor)
● Main Course (Choose two, served as half portions)
・Fresh Fish of the Day
・Charcoal-Grilled Domestic Pork
・Charcoal-Grilled Domestic Chicken Thigh
・Charcoal-Grilled Squid
(Tender and grilled to perfection)
・Charcoal-Grilled Duck Breast with Blackcurrant Sauce (+¥100)
(Recommended if undecided! Crispy skin with smoky aroma)
・Charcoal-Grilled Beef with Coffee Sauce (+¥100)
(A well-deserved treat!)
・Braised Beef Tongue (+¥200)
(Tender, slow-cooked beef tongue)
・Charcoal-Grilled Hokkaido Venison with Blackcurrant Sauce (+¥200)
(Rich in flavor without gamey taste)
Add Foie Gras for an additional ¥1,000
● First Dessert
Pumpkin Pudding
● Second Dessert (Choose one)
・Warm Apple Pie with Ice Cream (+¥100)
・Dessert of the Day
・Chestnut Chocolate Cake with Ice Cream
・Rich Basque Cheesecake (+¥100)
・Four-Dessert Platter (+¥600)
・Camembert Cheesecake with Ice Cream (+¥600)
・Cheese Platter
● After-Meal Drink
Choice of Coffee, Tea, or Espresso. Four varieties each of coffee and tea available.
● Petit Four (French Canelé)
Notes
Our operating hours are irregular. Please make a reservation in advance or call to confirm before visiting.
This popular course allows you to enjoy two main dishes and two desserts, offering great value.
We ask that all guests in a group order the same set menu.
A minimum of one drink order per person is required.
Cancellations on the day of your reservation will incur a cancellation fee.
If you are celebrating a special occasion, please mention "celebration" when making your reservation.
晚餐套組
Dinner Set
디너 세트
晚餐套组
Set Menu: 4 Courses
● Appetizer
Includes two types of Jinjindo bread and a five-item cold platter
Note: Foie Gras Tiramisu is always included in the platter
● Main Course (Choose one)
-
Charcoal-Grilled Fresh Fish of the Day with Special Sauce
(A fragrant, charcoal-grilled fish dish) -
Charcoal-Grilled Beef Steak with Coffee Sauce (+¥100)
(A perfect choice to treat yourself, specially prepared) -
Charcoal-Grilled Duck Breast with Blackcurrant Sauce (+¥100)
(If undecided, this is a great option! Crispy skin) -
Meat Dish of the Day
-
Charcoal-Grilled Domestic Chicken Thigh
(Crispy skin with a smoky aroma) -
Charcoal-Grilled Domestic Pork
(Unique texture that redefines pork) -
Braised Beef Tongue (+¥200)
(Slow-cooked with red wine and demi-glace for a tender finish) -
Charcoal-Grilled Hokkaido Venison with Blackcurrant Sauce (+¥200)
(Iron-rich, tender, and free from gaminess) -
Duck Leg Confit (+¥300)
(Prepared over two days for a crispy and juicy finish)
● Dessert (Choose one)
● After-Meal Drink with Petit Four
Notes
Our restaurant has irregular holidays, so we recommend making a reservation or calling to confirm before visiting.
A minimum of one drink order per person is required.
If planning a celebration, such as a birthday, please mention “celebration request” when reserving.
Same-day cancellations will incur a cancellation fee.
開胃小菜
Hors d'oeuvres
오르되브르
开胃小菜
青蔬沙拉
Green Salad
그린 샐러드
青蔬沙拉
鵝肝提拉米蘇
Foie Gras Tiramisu
푸아그라 티라미수
鹅肝提拉米苏
鄉村風肉醬
Pâté de Campagne
파테 드 캄파뉴
乡村风肉酱
今日的鹹派
Today's Quiche
오늘의 키슈
今日的咸派
今日的開胃菜
Today's Hors d'Oeuvre
오늘의 오르되브르
今日的开胃菜
開胃菜拼盤
Assorted Hors d'Oeuvre
오르되브르 모둠
开胃菜拼盘
鮮魚生魚片薄片
Fresh Fish Carpaccio
신선한 생선 카르파초
鲜鱼生鱼片薄片
起司拼盤
Cheese Assortment
치즈 모듬
起司拼盘
炸薯條
French Fries
감자튀김
炸薯条
香蒜奶油焗蝸牛
Escargot in Garlic Butter
에스카르고 갈릭 버터 구이
香蒜奶油焗蜗牛
湯
Soup
수프
汤
今日的湯
Today's Soup
오늘의 수프
今日的汤
時令蔬菜濃湯
Seasonal Vegetable Potage
제철 채소 포타주
时令蔬菜浓汤
焗烤洋蔥湯
Onion Gratin Soup
어니언 그라탕 수프
焗烤洋葱汤
龍蝦湯
Lobster Soup
오마르 새우 수프
龙虾汤
主菜
Main Dish
메인 요리
主菜
烤鴨胸肉
Roast Duck Breast
오리 가슴살 로스트
烤鸭胸肉
國產雞腿肉炭火烤
Domestic Chicken Thigh Charcoal Grilled
국산 닭다리 숯불구이
国产鸡腿肉炭火烤
國產豬肉炭火烤
Domestic Pork Charcoal Grilled
국산 돼지고기 숯불구이
国产猪肉炭火烤
今日的鮮魚炭火烤
Today's Fresh Fish Charcoal Grilled
오늘의 신선한 생선 숯불구이
今日的鲜鱼炭火烤
甘鯛與龍蝦炭火烤
Tilefish and Lobster Charcoal Grilled
감태와 오마르 새우 숯불구이
甘鲷与龙虾炭火烤
澳洲牛肉炭火烤
Australian Beef Charcoal Grilled
호주산 소고기 숯불구이
澳洲牛肉炭火烤
北海道蝦夷鹿肉炭火烤
Hokkaido Venison Charcoal Grilled
홋카이도 에조 사슴 고기 숯불구이
北海道虾夷鹿肉炭火烤
牛舌柔煮
Tender Braised Beef Tongue
소 혀 부드러운 조림
牛舌柔煮
牛舌燉湯
Beef Tongue Stew
소 혀 스튜
牛舌炖汤
牛肉炭火烤牛排
Beef Steak Charcoal Grilled
소고기 스테이크 숯불구이
牛肉炭火烤牛排
國產牛菲力牛排
Domestic Beef Filet Steak
국산 소 필레 스테이크
国产牛菲力牛排
牛菲力與鵝肝煎烤
Beef Filet and Foie Gras Sauté
소 필레와 푸아그라 소테
牛菲力与鹅肝煎烤
牛肉與鵝肝煎烤
Beef and Foie Gras Sauté
소고기와 푸아그라 소테
牛肉与鹅肝煎烤
鴨腿油封
Duck Leg Confit
오리 다리 콩피
鸭腿油封
羊肉漢堡排
Lamb Hamburger Steak
양고기 햄버그
羊肉汉堡排
魷魚與干貝炭火烤
Squid and Scallop Charcoal Grilled
오징어와 가리비 숯불구이
鱿鱼与干贝炭火烤
魷魚炭火烤
Charcoal Grilled Squid
오징어 숯불구이
鱿鱼炭火烤
小羊背肉炭火烤
Charcoal Grilled Lamb Loin
어린 양 등심 숯불구이
小羊背肉炭火烤
甜點
Dessert
디저트
甜点
現烤蘋果派
Freshly Baked Apple Pie
갓 구운 애플파이
现烤苹果派
黃豆粉戚風蛋糕
Kinako Chiffon Cake
키나코 시폰 케이크
黄豆粉戚风蛋糕
栗子巧克力蛋糕
Chestnut Chocolate Cake
밤 초콜릿 케이크
栗子巧克力蛋糕
濃郁巴斯克起司蛋糕
Rich Basque Cheesecake
진한 바스크 치즈케이크
浓郁巴斯克起司蛋糕
卡門貝爾起司蛋糕
Camembert Cheesecake
카망베르 치즈케이크
卡门贝尔起司蛋糕
濕潤巴斯克起司蛋糕
Moist Basque Cheesecake
촉촉한 바스크 치즈케이크
湿润巴斯克起司蛋糕
蘋果派包裹烘烤
Baked Apple in Pastry
사과 파이 감싼 구이
苹果派包裹烘烤
甜點拼盤
Dessert Assortment
디저트 모둠
甜点拼盘
今日的甜點
Today's Dessert
오늘의 디저트
今日的甜点
咖啡
Coffee
커피
咖啡
紅茶
Black Tea
홍차
红茶
軟性飲料
Soft Drink
소프트 드링크
软性饮料
柳橙汁
Orange Juice
오렌지 주스
橙汁
葡萄柚汁
Grapefruit Juice
자몽 주스
葡萄柚汁
紅葡萄汁
Red Grape Juice
레드 포도 주스
红葡萄汁
白葡萄汁
White Grape Juice
화이트 포도 주스
白葡萄汁
芒果汁
Mango Juice
망고 주스
芒果汁
可爾必思
Calpis
칼피스
可尔必思
烏龍茶
Oolong Tea
우롱차
乌龙茶
碳酸水
Sparkling Water
탄산수
碳酸水
薑汁汽水
Ginger Ale
진저에일
姜汁汽水
酒精
Alcohol
알코올
酒精
生啤酒
Draft Beer
생맥주
生啤酒
黑醋栗橙汁
Cassis Orange
카시스 오렌지
黑醋栗橙汁
黑醋栗葡萄柚
Cassis Grapefruit
카시스 자몽
黑醋栗葡萄柚
黑醋栗蘇打水
Cassis Soda
카시스 소다
黑醋栗苏打水
荔枝蘇打
Lychee Soda
리치 소다
荔枝苏打
東方藍
Oriental Blue
오리엔탈 블루
东方蓝
桃子與葡萄藤
Peach ＆ Vine
피치 앤 바인
桃子与葡萄藤
白葡萄酒
White Wine
화이트 와인
白葡萄酒
紅酒
Red Wine
레드 와인
红酒
白葡萄酒姜汁汽水
Operator (White Wine Ginger Ale)
오퍼레이터
白葡萄酒姜汁汽水
紅酒汽水
Kitty (Red Wine Spritzer)
키티
红酒汽水
燒酒
Shochu
소주
烧酒
碳酸調酒
Sparkling Water Mix
탄산 믹스
碳酸调酒
加水稀釋
Watered Down (usually alcohol)
물 타기
加水稀释
熱水稀釋
Hot Water Mixer
온수 섞음
热水稀释
