Yakiniku Bistro Gyuin Kyobashi: Tokyo Station BBQ with Voice Menu

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Yakiniku Ushijirushi - Kyobashi Edogrand Store

焼肉牛印-京橋エドグラン店

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Perfect Pair: BBQ and Wine in Hidden Kyobashi

“Yakiniku Bistro Ushijirushi Kyobashi Edogrand” sits in Tokyo’s Kyobashi, a vibrant yet elegant area near Tokyo Station. Hidden like a city’s secret, it draws food lovers with its charm. Step inside, and you’ll be greeted by a clean, cozy interior, offering a relaxing escape from the urban bustle.

Specializing in fresh meat sourced directly from their own farm, paired with skilled grilling techniques, the restaurant delivers a premium BBQ experience. The stylish decor creates the perfect setting for dining with friends or family. With a focus on top-quality ingredients, the menu features a variety of cuts—from juicy beef tongue and tender diced steak to rich, fatty short ribs—catering to all meat lovers.

The aroma of beef fills the air, and the star of the menu is the perfectly grilled diced steak and marbled short ribs. The harmony between texture and fat, kissed by the flame, feels like a symphony. With each bite, time seems to pause, as flavors envelop your senses. Here, the meat is more than just food—it carries the essence of the land and sunshine, traveling from the farm to your table with a soul of its own.

The wine list is another highlight. For those who love pairing BBQ with red wine, this place is a paradise. As the wine graces your palate, it stretches time, letting those subtle, indescribable moments of bliss quietly unfold.

“Yakiniku Bistro Ushijirushi” is like a hidden gem in Tokyo, quietly waiting for those who truly appreciate its charm. It’s a place for silent indulgence, where every bite takes you on a journey through time and space, leading to a serene and tranquil destination.

Japanese voice menu translation provided at the back

Restaurant Name: Yakiniku Bistro Ushijirushi – Kyobashi Edogrand
Budget: Lunch: around ¥2,000; Dinner: ¥6,000–¥8,000
Type: Yakiniku (Japanese BBQ), Steak, French Cuisine
Phone: +81-3-3516-1729
Business Hours:

  • Daily: 11:00 AM–3:00 PM (Lunch), 5:00 PM–11:00 PM (Dinner)

Address:
B1F, Kyobashi Edogrand, 2-2-1 Kyobashi, Chuo City, Tokyo, Japan

Access:

  • Tokyo Metro Ginza Line, Kyobashi Station: 1-minute walk (about 67 meters)
  • JR Yamanote Line, Tokyo Station: 4-minute walk (about 320 meters)

Child-Friendly: Yes
Payment Methods: Accepts Amex credit cards and supports PayPay

點擊大大的日文字會講日文喔!

店舗とのコラボレーションで、無料の音声メニューを作成いたします。ご興味のある方はぜひご連絡ください!goodxssss@gmail.com

實用日文語音

Excuse me

すみません

Menu, please!

メニューをください!

Order, please

注文、お願いします

This one, please

これ、お願いします

Thank you for the meal

ごちそうさまでした

Water, please

お水、お願いします

How do I eat this?

どうやって食べますか?

A small plate, please

小皿、お願いします

May I take a photo?

寫真、いいですか?

Excuse me, please change the grill net.

すみません、網を替えてください

Check, please

お會計、お願いします

Where do I pay?

支払いはどこですか?

How much is it?

いくらですか?

Can I use a credit card?

クレジットカードは使えますか?

I will pay in cash

現金で支払います

May I have the receipt, please?

領収書をお願いします。

人數

Menu

음성 메뉴로 쉽게 주문하세요

語音菜單,輕鬆點餐。

Order easily with our voice menu

Lunch Menu

ランチメニュー

Ushi Mark Set Meal

牛印御膳

Salt-grilled beef tongue, skirt steak, pork belly, premium ribeye
Served with rice, soup, salad, kimchi, braised beef tongue, and dessert

Premium Yakiniku Set Meal

上焼肉御膳

Thick-cut beef tongue, thick-cut skirt steak, premium pork belly, premium ribeye, select lean beef
Served with rice, soup, salad, kimchi, braised beef tongue, and dessert

Chateaubriand Sandwich Set

シャトーブリアンサンドセット

Available only on weekends and holidays
Filet steak sandwich, premium salt-grilled beef tongue, Wagyu premium skirt steak, two selected lean cuts, special sirloin steak
Served with rice, soup, salad, kimchi, braised beef tongue, and dessert

Yakiniku Lunch S

焼肉ランチ S

Pork belly, skirt steak, domestic pork belly
Served with rice, soup, salad, and kimchi

Yakiniku Lunch M

焼肉ランチ M

Pork belly, skirt steak, domestic pork belly
Served with rice, soup, salad, and kimchi

Beef Tongue Stew

牛タンシチュー

Kuroge Wagyu Stone Pot Bibimbap

黒毛和牛石焼ビビンバ

Ushi Mark Curry

牛印カレー

Large Rice

ライス大盛

免費

Fried Egg

目玉焼き

+100

Course

コース

All-You-Can-Drink

飲み放題

+2000

Chateaubriand Steak Course

シャトーブリアンステーキコース

Kimchi platter
Assorted seasoned vegetables
Today’s salad
Today’s sushi selection
Salt-grilled beef tongue
Salt-grilled beef cheek
Beef belly
Wagyu skirt steak
Two types of beef offal
Korean cold noodles
Today’s dessert

Ushi Mark Yakiniku Course

牛印焼肉コース

Today’s five cold dishes
Seared beef tartare rice bowl
Thick-cut premium salt-grilled beef tongue
Wagyu skirt steak
Filet steak sandwich
Layered pork loin
Pork belly
Sukiyaki-style grilled beef shoulder loin slices
Today’s rice dish
Today’s dessert

Ushi Mark Yakiniku Course

牛印焼肉コース

Today’s five cold dishes
Seared beef tartare
Selected ribeye sushi
Special thick-cut salt-grilled beef tongue
Thick-cut Wagyu skirt steak
Filet steak sandwich
Oxtail collagen soup
Today’s selected lean meat
Premium filet
Layered ribeye steak
Grilled sukiyaki (shoulder beef)
Today’s rice dish
Today’s dessert

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Special Selection

特撰

Chateaubriand Steak Sandwich

シャトーブリアンステーキサンド

Half

ハーフ

Regular

レギュラー

Special Zabuton Yaki-Suki

特選ザブトンの焼きすき

Special Thick-Cut Wagyu Skirt

特選厚切り和牛ハラミ

Beef Tongue

牛タン

Salted Tongue

タン塩

Premium Salted Beef Tongue

上タン塩

Special Thick-Cut Salted Tongue

特選厚切りタン塩

Seasoned Green Onion

薬味ネギ

Hormone (Offal)

ホルモン

Hormone (Offal)

ホルモン

Premium Beef Tripe

上ミノ

Heart

ハツ

Premium Liver

上レバー

Beef Outside Skirt

ツラミ

Lean Meat

赤身

Short Rib

カルビ

Premium Short Rib

上カルビ

Mille-Feuille Loin

ミルフィーユロース

Wagyu Harami

和牛ハラミ

Premium Beef Tenderloin

上ヒレ

A5 Kuroge Wagyu Trimmed Meat

A5黒毛和牛切落し

Recommended Specialty Dish

おすすめの逸品

Wagyu Sushi

和牛寿司

Special Zabuton Nigiri

特選ザブトンの握り

Wagyu Harami Nigiri

和牛ハラミの握り

Selected Lean Meat Nigiri

厳選赤身の握り

Kimchi

キムチ

Chinese Cabbage Kimchi

白菜キムチ

Kkakdugi (Korean Radish Kimchi)

カクテキ

Cucumber Kimchi

オイキムチ

Kimchi Assortment

キムチ盛

Salad

サラダ

Ushi Mark Salad

牛印サラダ

Seasonal Salad

季節のサラダ

Namul Assortment

ナムル盛

Ssam (Lettuce Leaves)

サンチュ

Seared Yukhoe

炙りユッケ

Soup

スープ

Wakame Soup

ワカメスープ

Fluffy Egg Soup

ふんわり玉子スープ

Yukgaejang Soup

ユッケジャンスープ

Gomtang Soup

コムタンスープ

Noodles & Rice

麺・飯

Cold Noodles

冷麺

Yukgaejang Noodles

ユッケジャン麺

Stone Pot Bibimbap

石焼ピビンパ

Stone Pot Wagyu Yukhoe Bibimbap

石焼和牛ユッケピビンパ

White Rice

白米

Dessert

デザート

Premium Soft Cream Cremia

プレミアムソフトクリームクレミア

White Coffee Pudding

白いコーヒープリン

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Drink

Beer

ビール

Draft Beer

生ビール

Bottled Beer

瓶ビール

Non-Alcoholic Beer

ノンアルコールビール

On the Cloud Beer

オンザクラウド

Hojun 496 Beer

豊潤496

Yuzu Lager

ゆずラガー

Tokyo IPA

東京IPA

Sour

サワー

Fresh Lemon Sour

生レモンサワー

Fresh Grapefruit Sour

生グレープフルーツサワー

Ginger Sour

ジンジャーサワー

Black Oolong Highball

黒ウーロンハイ

Glass of Wine

グラスワイン

Wine

ワイン

Red

White

Sparkling Wine

スパークリングワイン

Sangria

サングリア

Red

White

Highball

ハイボール

Kakubin Highball

角ハイボール

Hakushu Highball

白州ハイボール

Cocktail

カクテル

Mint Mojito

ミントのモヒート

Gin Tonic

ジントニック

Moscow Mule

モスコミュール

Cassis Orange

カシスオレンジ

Cuba Libre

キューバリバー

Soft Drink

ソフトドリンク

Black Oolong Tea

黒ウーロン茶

Cola

コーラ

Ginger Ale

ジンジャーエール

Orange Juice

オレンジジュース

Coffee

コーヒー

Non-Alcoholic Cocktail

ノンアルコールカクテル

Shirley Temple

シャーリーテンプル

Virgin Mary

バージンメアリー

Virgin Mojito

バージンモヒート

Blue Lagoon Soda

ブルーラグーンソーダ

Atomic Cat

アトミックキャット

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