點擊導航
Delhi: The Legendary Originator of Indian Curry in Japan
Delhi Curry (デリーカレー)! Open since 1956 in Tokyo’s Yushima district, this pioneering Indian/Pakistani restaurant holds the distinction of being Japan’s very first authentic Indian curry establishment founded by a Japanese owner. For curry aficionados, it’s nothing short of an ultimate pilgrimage destination. From their iconic Kashmir Curry (カシミールカレー) to the classic namesake Delhi Curry (デリーカレー), every spoonful unleashes an intense storm of spices on the palate.
The story of Delhi Curry begins with founder Toshio Tanaka. During time spent in Sri Lanka and India before World War II, he became captivated by the local curry flavors. Upon returning to Japan, he was determined to introduce these authentic, exotic tastes to his compatriots. In 1956, Delhi Curry opened humbly with just 17 seats in a small Yushima corner. Fueled by Tanaka’s passion, it gradually grew into a renowned Tokyo culinary landmark. Today, Delhi Curry boasts multiple branches in locations like Ueno, Ginza, and Sapporo, and even operates an online store, allowing curry fans across Japan to savor its legendary, authentic flavors right at home.
Born in the 1960s from demands for “spicier” flavors, this iconic Delhi curry boasts a thin, inky broth with explosive heat and layered spices. Its seductive aroma hits first, followed by a fiery rush that’s addictive—some fans crave it daily!
Crafted for Japanese palates, this mildly spicy curry blends rich chicken broth with a thin, tangy texture. Its vibrant spices shine without overwhelming heat, ideal for curry newcomers.
Pakistani-style, with sweet caramelized onions as its base. Mild yet deep, it starts with fruity notes, then unveils subtle heat—a simple yet profound dish.
Start with Delhi Curry (chicken curry), paired with crispy naan and a mango lassi to tame the heat.
Dive into Kashmir Curry, but bring tissues—it’s tear-inducingly fiery! Delhi’s diverse curries suit any mood, from relaxed lunches to bold flavor quests.
Next Tokyo trip
Visit this legendary spot and let spices ignite your taste buds!
翻譯日文語音菜單於後方
Japanese voice menu translation provided at the back
뒤쪽에 일본어 음성 메뉴 번역이 제공됩니다
后面提供日文语音菜单翻译
Delhi Curry Ueno Store – Information
- Budget: Lunch approx. ¥1,000 / Dinner approx. ¥2,000
- Type: Indian Curry, Indian Cuisine, Pakistani Cuisine, Takeaway Available
- Phone: 03-3831-7311
- Reservations: Not Accepted (Walk-ins likely only; confirm if needed)
- Hours: Daily 11:50 AM – 10:00 PM (Confirm Last Order time recommended)
- Address: 3-42-2 Yushima, Bunkyo-ku, Tokyo
- Access:
- 2 min walk (approx. 130m) from Yushima Station (Tokyo Metro Chiyoda Line)
- 3 min walk (approx. 190m) from Ueno-hirokoji Station (Tokyo Metro Ginza Line)
- 3 min walk (approx. 190m) from Ueno-okachimachi Station (Toei Oedo Line)
- Seating: 8 seats (Counter seating only)
- Children: Policy unclear (Inquiry recommended)
- Payment: Cash Only (Credit cards NOT accepted)
- Smoking Policy: Entirely Non-smoking
Official Website: デリー上野店官方網站
掃描QR code分享網頁一起觀看菜單
店舗とのコラボレーションで、無料の音声メニューを作成いたします。ご興味のある方はぜひご連絡ください!goodxssss@gmail.com
實用日文語音
打擾了 실례합니다
Excuse me
請給我菜單! 메뉴판을 주세요!
Can I have the menu, please?
我要點餐 할게요
I'd like to order.
我點這個 이거 주세요
I'll have this.
謝謝招待 감사합니다
Thank you for the hospitality.
請給我水 물 좀 주세요
Can I have some water, please?
這個要怎麼吃呢? 이거 어떻게 먹죠?
How do I eat this?
請給我一個小盤子 작은 접시 하나 주세요
Can I have a small plate, please?
可以幫我拍照嗎? 사진 좀 찍어 주실래요?
Could you take a photo for me, please?
麻煩幫我換烤網 구이망을 바꿔 주시겠어요?
Could you change the grill net for me, please?
麻煩結帳 계산서 주세요
Can I have the bill, please?
我在哪裡付款? 어디에서 결제하나요?
Where do I pay?
多少錢? 얼마입니까?
How much is it?
可以用信用卡嗎? 신용카드 사용 가능한가요?
Can I use a credit card?
我要用現金付款。 현금으로 결제하겠습니다.
I'll pay in cash.
請給我收據。 영수증 부탁드립니다.
Could I have a receipt, please?
人數
Menu
語音菜單,輕鬆點餐。
Order easily with our voice menu
