
Tokyo's Serene Moments: Step into "Katei Hatou" for Hand-Drip Coffee and Showa Nostalgia.
Hidden in the bustling heart of Shibuya, ‘Katei Hatou’ is a café with over 30 years of history, a place to relax and quietly enjoy a good cup of coffee. Starting from Shibuya Station, passing Miyamasuzaka, and turning into an inconspicuous alley, ‘Katei Hatou,’ located on a slope, opened in 1989. The storefront is filled with flowers, displaying an elegant presence. The interior is filled with the warm atmosphere of wood and antiques, as if entering another world. Stepping into this shop is like stepping back in time to 20th-century Japan. The wooden décor, combined with various antique furnishings and artworks, reveals an old and profound sense of aesthetics in every corner.
The history of Katei Hatou began in 1989. At that time, Tokyo was at the end of the bubble economy, and coffee culture began to take root in Japan. Founder Mr. Hatou, with a passion for coffee, opened this Kissa-ten (traditional Japanese café) in the lively area of Shibuya. He probably didn’t expect that this small shop would later become a place praised by international coffee giants, such as James Freeman, the founder of Blue Bottle Coffee. Hatou is not only a witness to Tokyo’s coffee culture but also a representative who continues the spirit of traditional Kissa-ten to this day. The shop is located at 1-chome, Shibuya, Shibuya-ku, Tokyo, about a 3-minute walk from the East Exit of JR Shibuya Station. Although the location is convenient, it is hidden in an alley next to Miyamasuzaka, so low-key that it is easy to miss.
Stepping into Katei Hatou, you are greeted not by the hustle and bustle of Shibuya streets, but by the warmth of wood tones and a faint floral fragrance. The interior decoration follows a retro theme, with a 12-meter-long pine wood counter as the soul of the place, complemented by dim lighting and walls filled with antique coffee cups, exuding a strong Showa era atmosphere. These coffee cups are one of Hatou’s signature features, said to number over 400 varieties, from British Wedgwood to Japanese Arita ware, each a unique gem. The staff selects the most suitable cup to serve the coffee based on the customer’s demeanor, attire, and even the season, making each cup of coffee an anticipated work of art. For seating, in addition to counter seats, there are tables suitable for small groups and even a large table that can accommodate 5-6 people, catering to both solo contemplation and gatherings with friends.
Speaking of Katei Hatou’s signature dish, the ‘Hatou Original Blend’ is a must-try. This coffee is carefully blended with charcoal-roasted beans, offering a perfect balance of bitterness and acidity upon entry, with a gentle sweetness in the aftertaste, providing a refreshing and non-greasy experience that has changed the minds of many who previously disliked coffee. It is said that the inspiration for this blend comes from the many years of experience of store manager Taguchi Toyoshi, who honed his skills in a Kissa-ten in Shinjuku before opening this shop, pouring all his passion and professionalism into this beverage. In addition to coffee, the desserts here are also a highlight, especially the ‘Chiffon Cake.’ This homemade cake has a light and moist texture, paired with a touch of whipped cream and blueberry sauce, sweet but not cloying, complementing the rich flavor of the coffee. Due to its popularity, it often sells out before evening, so be sure to arrive early if you want to try it! Additionally, the Pumpkin Pudding is a popular seasonal option, with a rich pumpkin aroma and smooth texture that is unforgettable.
The cultural essence of Katei Hatou extends far beyond a cup of coffee. It serves as a ‘time air pocket’ in the modern city of Shibuya, carrying the memories of Showa-era Kissa-ten. Here, there’s no fast-paced pressure, only the slow flow of time and human warmth. The interior decorations are also worth noting; from the paintings on the walls to the rabbit and angel-shaped pendant lights on the ceiling, every detail tells a story of the owner’s taste and history. Not to mention the antique coffee cups, which are not just containers but also a pursuit of aesthetics and personalization by Hatou. This attention to detail is the epitome of the Japanese craftsmanship spirit, making Hatou an indispensable part of Tokyo’s coffee culture.
In terms of atmosphere, although Hatou is located in the bustling area of Shibuya, it successfully isolates itself from the outside noise. The lighting in the store is deliberately dimmed, the wooden furniture exudes the warmth of years, and the seasonal flower arrangements create a comfortable and relaxing atmosphere. It is said that the customer base here is wide, from young people in their 20s to older regulars, and even many foreign tourists come here. Especially in the afternoon and evening, it is often full, and you even have to wait in line outside, which shows its popularity. The business hours are from 11 am to 11 pm (last order 10 pm), with no fixed holidays, but it is recommended to avoid peak hours to enjoy this coffee sanctuary more leisurely.
翻譯日文語音菜單於後方
Japanese voice menu translation provided at the back
뒤쪽에 일본어 음성 메뉴 번역이 제공됩니다
后面提供日文语音菜单翻译
Katei Hatou Information
- Budget: ¥1,000–¥1,999
- Type: Café, Coffee Shop, Cake
- Phone: 03-3400-9088
- Reservations: Not available
- Hours: 11:00 AM–11:00 PM (Last order 10:00 PM)
- Hours and closures may vary, please confirm with the store before visiting.
- Address: 2F Futaba Building, 1-15-19 Shibuya, Shibuya-ku, Tokyo
- Access: 3-minute walk from Shibuya Station East Exit
- Children: Welcome
- Payment:
- Credit cards: Not accepted
- Electronic payment: Not accepted
- QR code payment: Not accepted
- Smoking: Completely non-smoking (Smoking room available next to the entrance)
店舗とのコラボレーションで、無料の音声メニューを作成いたします。ご興味のある方はぜひご連絡ください!goodxssss@gmail.com
實用日語語音
Practical Japanese Audio
실용 일본어 음성
实用日语语音
不好意思
Excuse me
죄송합니다
不好意思
請給我菜單!
Menu, please!
메뉴 주세요!
请给我菜单!
麻煩點餐
Order, please
주문 부탁드립니다
麻烦点餐
這個,麻煩了
This one, please
이거, 부탁합니다
这个,麻烦了
多謝款待
Thank you for the meal
잘 먹었습니다
多谢款待
請給我水
Water, please
물 주세요
请给我水
怎麼吃?
How do I eat this?
어떻게 먹어요?
怎么吃?
請給我一個小碟子
A small plate, please
작은 접시 부탁드립니다
请给我一个小碟子
可以拍照嗎?
May I take a photo?
사진 찍어도 되나요?
可以拍照吗?
麻煩請更換網子。
Excuse me, please change the grill net.
죄송합니다, 그릴망을 교체해 주세요.
麻烦请更换网子。
麻煩結帳
Check, please
계산 부탁드립니다
麻烦结账
請問在哪裡結帳?
Where do I pay?
계산은 어디서 하나요?
请问在哪里结账?
多少錢?
How much is it?
얼마예요?
多少钱?
可以使用信用卡嗎?
Can I use a credit card?
신용카드 사용 가능합니까?
可以使用信用卡吗?
用現金支付
I will pay in cash
현금으로 지불하겠습니다
用现金支付
請給我收據。
May I have the receipt, please?
영수증 부탁드립니다.
请给我收据。
人數
Number of People
인원수
人数
Menu
語音菜單 輕鬆點餐
Voice Menu, Easy Ordering
음성 메뉴, 간편 주문
语音菜单,轻松点餐
圖片皆源自店家官網,價格以現場為主。
All images are from the store's official website. Prices are based on on-site rates.
이미지는 모두 매장 공식 웹사이트에서 제공되었으며, 가격은 현장 기준입니다.
图片皆源自店家官网,价格以现场为准。
自家製蛋糕
Homemade Cake
수제 케이크
自家製蛋糕
We do not accept orders for food only, please understand
戚風蛋糕
Chiffon Cake
쉬폰 케이크
戚风蛋糕
楓糖
Maple
메이플
枫糖
抹茶
Matcha
말차
抹茶
黑糖
Brown Sugar
흑당
黑糖
紅茶
Black Tea
홍차
红茶
肉桂
Cinnamon
시나몬
肉桂
柳橙
Orange
오렌지
橙子
香蕉
Banana
바나나
香蕉
起司蛋糕
Cheesecake
치즈케이크
起司蛋糕
烤起司蛋糕
Baked Cheesecake
베이크드 치즈 케이크
烤起司蛋糕
葡萄乾
Raisin
건포도
葡萄干
南瓜布丁
Pumpkin Pudding
호박 푸딩
南瓜布丁
餐點
Food
음식
餐点
開放式三明治
Open Sandwich
오픈 샌드위치
开放式三明治
牛肉三明治
Beef Sandwich
비프 샌드위치
牛肉三明治
法式火腿起司吐司
Croque-Monsieur
크로크 무슈
法式火腿起司吐司
奶油吐司
Butter Toast
버터 토스트
黄油吐司
按讚分享,事事順利。
Like and share for good luck!
좋아요와 공유로 모든 일이 순조롭길 바랍니다.
点赞分享,事事顺利。
Drink
炭火烘焙咖啡
Charcoal Roasted Coffee
숯불 로스팅 커피
炭火烘焙咖啡
Refills of coffee are only ¥500 ! (Other refills are ¥700 .) We also sell coffee beans. The drinking water used in our store is all alkaline ionized water.
羽當特調
Haneto Original Blend
하네토 오리지널 블렌드
羽当特调
巴西山度士
Brazil Santos
브라질 산토스
巴西桑托斯
哥倫比亞特級咖啡
Colombian Supremo
콜롬비아 수프레모
哥伦比亚特级咖啡
吉力馬札羅咖啡
Kilimanjaro
킬리만자로
吉力马扎罗咖啡
摩卡瑪塔利
Mocha Matari
모카 마타리
摩卡玛塔利
瓜地馬拉
Guatemala
과테말라
危地马拉
蘇門答臘曼特寧咖啡
Sumatra Mandheling
수마트라 만델링
苏门答腊曼特宁咖啡
多明尼加 巴拉奧納
Dominica Barahona
도미니카 바라오나
多米尼加 巴拉奥纳
小杯咖啡
Demitasse
데미타스
小杯咖啡
五番町・榆
Gobancho - Elm
고반초 - 느릅나무
五番町・榆
冰咖啡
Iced Coffee
아이스 커피
冰咖啡
咖啡牛奶
Café au Lait Glacé
오레 글라세
咖啡牛奶
牛奶咖啡
Cafe au Lait
카페 오 레
牛奶咖啡
維也納咖啡
Vienna Coffee
비엔나 커피
维也纳咖啡
卡布奇諾
Cappuccino
카푸치노
卡布奇诺
咖啡巧克力
Cafe Chocolat
카페 쇼콜라
咖啡巧克力
溫
Warm
따뜻함
温
冷
Cold
차가운
冷
紅茶
Black Tea
홍차
红茶
阿薩姆
Assam
아삼
阿萨姆
大吉嶺紅茶
Darjeeling
다즐링
大吉岭红茶
錫蘭烏巴紅茶
Ceylon Uva
실론 우바
锡兰乌巴红茶
伯爵茶
Earl Grey
얼 그레이
伯爵茶
祁門紅茶
Keemun
기문
祁门红茶
正山小種紅茶
Lapsang Souchong
랍상 소우총
正山小种红茶
奶茶
Milk Tea
밀크티
奶茶
冰茶
Iced Tea
아이스 티
冰茶
果汁
Juice
주스
果汁
麝香葡萄A
Muscat Bailey A
머스캇 베일리 A
麝香葡萄A
甲州葡萄
Koshu Grape
코슈 포도
甲州葡萄
葡萄柚
Grapefruit
자몽
葡萄柚