Kyoto Yakiniku Delight: Visit YAZAWA for top recommended cuisine.
Do you love meat? If so, a yakiniku tour in Kyoto is a culinary adventure you shouldn’t miss! YAZAWA Yakiniku in Kyoto is a highly recommended restaurant that specializes in high-quality grilled meats, offering an unmatched dining experience.
Located in Gion Shijo, Kyoto, Yakiniku YAZAWA is a prestigious grill house beloved by gourmets. Operated directly by the meat wholesaler “Yazawa Meat,” it selects the finest Kuroge Wagyu from across Japan, ensuring every guest can enjoy top-tier meat. The restaurant’s elegant setting merges traditional Kyoto elements with modern design, creating a comfortable and sophisticated dining atmosphere. It’s an ideal choice for family dinners, gatherings with friends, or business meals.
Yakiniku YAZAWA’s menu is diverse, ranging from classic grilled meats to innovative dishes. A signature dish is the “Yazawa Yaki Sirloin,” featuring A5-grade sirloin perfectly grilled to be tender and juicy, melting in your mouth. Served with a unique egg yolk sauce, it enhances the flavor and leaves a lasting impression.
Additionally, the “Premium Thick-Cut Beef Tongue” is a must-try. The thick slices are expertly prepared and grilled until crispy on the outside and tender inside, offering a rich texture that’s unforgettable. The “Special Diaphragm” is favored for its unique flavor and chewiness, especially popular among meat lovers.
Notably, the restaurant provides full-service grilling. Professional staff precisely control the heat for different meats, ensuring each piece reaches its optimal doneness. This attentive service lets customers focus solely on enjoying their meal without worrying about grilling skills. Beyond the meats, the side dishes are also exceptional.
The “Fresh Onion and Endive Crispy Salad” is refreshing, adding a fresh touch to the meal. The “Amber Oxtail Soup” with its rich and flavorful broth makes a perfect meal ender. For drinks, the restaurant offers a selection of fine Japanese sake, shochu, and wines, catering to preferences whether you’re a sake lover or a wine enthusiast.
The service quality at “Yakiniku Yazawa Kyoto” is also highly praised. The staff are friendly and professional, offering detailed explanations of the dishes and making recommendations based on customer preferences, creating a welcoming experience akin to being at home. In summary, located in Gion Shijo, “Yakiniku Yazawa Kyoto” stands out in Kyoto’s culinary scene with its top-notch meats, exquisite dishes, thoughtful service, and elegant environment. It is a must-visit for both locals and tourists seeking a premium yakiniku experience.
Restaurant Name: Yakiniku Yazawa Kyoto
Budget: Dinner from around ¥15,000
Type: Yakiniku (Japanese BBQ)
Phone: +81-75-352-2914
Reservations: Reservations accepted
Business Hours:
- Weekdays: 5:00 PM – 10:00 PM (Last Order: 9:30 PM)
- Weekends & Holidays:
- Lunch: 11:30 AM – 3:00 PM (Last Order: 2:30 PM)
- Dinner: 5:00 PM – 10:00 PM (Last Order: 9:30 PM)
Address: 243 Shinmei-cho, Shimogyo-ku, Kyoto-shi, Kyoto Prefecture, Japan (Miyaya Koji Building, 1st Floor)
Access: About a 3-minute walk east from Exit 3 of Hankyu Karasuma Station or Subway Shijo Station, along Ayakoji Street
Child-Friendly: Yes, private rooms available for families with children
Payment Options: Accepts VISA, MasterCard, JCB, and AMEX
Smoking Policy: Non-smoking throughout; smoking allowed at entrance
店舗とのコラボレーションで、無料の音声メニューを作成いたします。ご興味のある方はぜひご連絡ください！goodxssss@gmail.com
實用日語語音
Practical Japanese Audio
실용 일본어 음성
实用日语语音
Excuse me
Menu, please!
Order, please
This one, please
Thank you for the meal
Water, please
How do I eat this?
A small plate, please
May I take a photo?
Excuse me, please change the grill net.
Check, please
Where do I pay?
How much is it?
Can I use a credit card?
I will pay in cash
May I have the receipt, please?
人數
Number of People
인원수
人数
語音菜單 輕鬆點餐
Voice Menu, Easy Ordering
음성 메뉴, 간편 주문
语音菜单，轻松点餐
Lunch Menu
Premium Chef's Choice Yakiniku Set
Menu Highlights
-
Tongue, Skirt Steak
-
Signature YAZAWA Sirloin (with special rich egg yolk sauce)
-
Today’s Select Cuts – 4 varieties (2 with sauce, 2 with salt seasoning)
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Filet (60g) – option to upgrade to sirloin steak for an additional ¥1,000
-
Kimchi Platter or Namul (Seasoned Vegetables) Platter
-
White Rice (large bowl available for free)
-
Mini Curry: ¥500
-
Special Stone Pot Bibimbap: ¥1,500
-
Seasonal Soup
-
Salad
-
Today’s Ice Cream
Chef's Choice Yakiniku Set
Menu Highlights
-
Beef Tongue, Skirt Steak
-
Signature YAZAWA Sirloin BBQ (with special rich egg yolk sauce)
-
Today’s Selected Cuts – 4 varieties (2 with sauce, 2 with salt seasoning)
-
Kimchi Platter or Namul (Seasoned Vegetables) Platter
-
White Rice (large bowl available for free)
-
Mini Curry: ¥500
-
Special Stone Pot Bibimbap: ¥1,500
-
Seasonal Soup
-
Salad
-
Today’s Ice Cream
Yakiniku Set
Menu Highlights
-
Beef Tongue, Skirt Steak
-
Short Rib, Ribeye (4 slices each)
-
Kimchi Platter or Namul (Seasoned Vegetables) Platter
-
White Rice (free upgrade to large bowl)
-
Mini Curry: ¥500
-
Special Bibimbap: ¥1,500
-
Seasonal Soup
-
Salad
-
Today’s Ice Cream
Karubi and Roast Set
Menu Highlights
-
Short Rib, Loin (4 slices each)
-
Napa Cabbage Kimchi
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White Rice (free upgrade to large portion)
-
Mini Curry: ¥500
-
Special Stone Pot Bibimbap: ¥1,500
-
Seasonal Soup
-
Salad
-
Today’s Ice Cream
Add-on
Special Cut Seared Sushi
Authentic Yukhoe
Course
Yazawa Basic Course
Availability: 2 to 8 people
Hours Available:
5:00 PM – 10:30 PM (Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, and holidays)
Stay Duration:
2 hours (Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, and holidays)
Set Menu:
- Authentic Raw Beef Yukhoe
- Seasonal Salad
- Seared Sushi (1 piece)
- Thick-Cut Beef Tongue
- Skirt Steak
- Signature YAZAWA Sirloin BBQ
- Selected Cuts (2 slices with sauce)
- Selected Cuts (2 slices with salt seasoning)
- Thick-Cut Meat
- Garlic Rice or Braised Pork Noodles
- Ice Cream
Yazawa Foodie Course
Availability: 2 to 8 people
Hours Available:
5:00 PM – 10:30 PM (Daily and holidays)
Stay Duration:
2 hours (Daily and holidays)
Set Menu:
- Kyoto Appetizer Trio
- Seasonal Salad
- Seasonal Soup
- Premium Thick-Cut Beef Tongue
- Special Skirt Steak
- Signature YAZAWA Sirloin BBQ
- Selected Cuts (2 slices with sauce)
- Selected Cuts (2 slices with salt seasoning)
- Chef’s Recommended Thick-Cut Meat of the Day
- Garlic Rice or Braised Pork Noodles
- Selected Dessert Platter
Yazawa Special Gourmet Course
Availability: 2 to 8 people
Hours Available:
5:00 PM – 10:30 PM (Daily and national holidays)
Stay Duration:
2 hours (Daily and national holidays)
Set Menu:
- Authentic Beef Tartare
- Special Seared Sushi (2 pieces)
- Seasonal Salad
- Premium Thick-Cut Beef Tongue
- Select Skirt Steak
- Signature YAZAWA Sirloin BBQ
- Selected Cuts (2 slices with sauce)
- Selected Cuts (2 slices with salt seasoning)
- Filet Steak
- Garlic Fried Rice or Braised Pork Noodles
- Ice Cream
Recommended Special Dishes
Cold Dish
New Potato and Onion Cold Soup
Spring Cabbage Appetizer Salad
Crispy Salad with New Onion and Watercress
Warm Vegetables
New Potato Meat Gratin
Signature Closing Dish
Genkotsu Soy Milk Cold Noodles
Sweet Treats
Jasmine Panna Cotta
Kotoka Strawberry Mini Parfait
Raw Meat
Authentic Yukhoe
Today's Special Seared Sushi
Cold & Warm Dishes
Four Kinds of Light Namul
Regular
Small
Kimchi Assortment
Regular
Small
Kimchi & Namul (Various Single Items)
Spring Cabbage Appetizer Salad
Crispy Salad with New Onion and Watercress
Beef Tongue and Tasty Potato Salad
Green Salad
Regular
Small
Ssam (Lettuce Leaves)
Today's Recommended Cut
Yazawa Grilled Sirloin Steak (1 piece)
Chuck Tender
Rib Core
Beef Top Sirloin
Triangle
Shinshin
Ramboso
Limited Today's Thick Cut Meat
Chateaubriand
Thick-cut Beef Thigh
Classic
Premium Thick-sliced Domestic Beef Tongue
Thin-sliced Domestic Beef Tongue
Thick-cut Beef Tongue
Thin Sliced Beef Tongue
Premium Beef Skirt
Harami
Premium Short Rib
Short Rib
Loin
Beef Outside Skirt
Seared Special Heart
Beef Intestine
Mino Sandwich
Beef Small Intestine
Iwachu Pork Shoulder Loin
Soup
Amber Oxtail Soup
Yukgaejang Soup
Wakame Egg Soup
Signature Closing Dish
Specialty! Wagyu Filet Donabe Yazawa Rice (2 Servings)
Wagyu Garlic Rice in Earthenware Pot
Regular
Small
Wagyu Curry Rice
Genkotsu Soy Milk Cold Noodles
White Rice
Small
Medium
Large
Dessert
Today's Ice Cream
Jasmine Panna Cotta
Kotoka Strawberry Mini Parfait
Souvenir
Yakiniku Yazawa Original - Grilled Meat on Freshly Cooked Rice
100% Black Wagyu Grilled Hamburger
Demi-glace Sauce
Draft Beer
Premium Malts
Bottled Beer
Super Dry Beer
Yebisu Beer
Classic Lager
All-Free (Non-alcoholic Beer)
Whiskey
On the Rocks
Soda Mix
Watered Down (usually alcohol)
Kakubin Highball
Hakushu Whiskey
Hibiki Japanese Harmony
Yamazaki 12 Years
Chuhai & Sour
Craft Lemonade Sour
Spicy Moscow Mule
Cold Brew Gyokuro Highball
Oolong Highball
Jasmine Highball
Sui Japanese Gin
Grapefruit Citrus Rickey or Tonic
Shochu
On the Rocks
Soda Mix
Watered Down (usually alcohol)
Nakanaka (Barley)
Ten no Kokuin (Barley)
Mitake (Sweet Potato)
Rokudaime Yuri (Sweet Potato)
Glass of Wine
Cuvée L'Éternité Brut Champagne
Chateau Ste. Michelle (White) Chardonnay
Trefolo Rosso Toscana (Red) Sangiovese
François Labet (Red) Pinot Noir
Fruit Liquor
On the Rocks
Soda Mix
Hannari Plum Wine
Mizore Apple Plum Wine
Coarse Filtered Yuzu Liqueur
Coarse Filtered Mandarin Liqueur
Coarse Filtered Peach Liqueur
Selected Premium Soft Drink
Red My Road Mandarin Juice
Freshly Squeezed Grape Juice
Fully Ripe Fuji Apple Juice
Soft Drink
Oolong Tea
Black Oolong Tea
Ippodo Tea Shop Cold Brew Gyokuro
Jasmine Tea
Cola
Ginger Ale
San Pellegrino
Acqua Panna
Seasonal Recommended Cocktail
Japanese Pear Vodka Tonic
Premium Cassis
Soda
Orange
Recommended Drinks
Glenfiddich
Rosso Toscana
Glass
Bottle
